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EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA)
EFSA and EMA have jointly reviewed measures taken in the EU to reduce the need for and use of antimicrobials in food‐producing animals, and the resultant impacts on antimicrobial resistance (AMR). Reduction strategies have been implemented successfully in some Member States. Such strategies include...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010070/ https://www.ncbi.nlm.nih.gov/pubmed/32625259 http://dx.doi.org/10.2903/j.efsa.2017.4666 |
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author | Murphy, David Ricci, Antonia Auce, Zanda Beechinor, J. Gabriel Bergendahl, Hanne Breathnach, Rory Bureš, Jiří Duarte Da Silva, João Pedro Hederová, Judita Hekman, Peter Ibrahim, Cornelia Kozhuharov, Emil Kulcsár, Gábor Lander Persson, Eva Lenhardsson, Johann M. Mačiulskis, Petras Malemis, Ioannis Markus‐Cizelj, Ljiljana Michaelidou‐Patsia, Alia Nevalainen, Martti Pasquali, Paolo Rouby, Jean‐Claude Schefferlie, Johan Schlumbohm, Wilhelm Schmit, Marc Spiteri, Stephen Srčič, Stanko Taban, Lollita Tiirats, Toomas Urbain, Bruno Vestergaard, Ellen‐Margrethe Wachnik‐Święcicka, Anna Weeks, Jason Zemann, Barbara Allende, Ana Bolton, Declan Chemaly, Marianne Fernandez Escamez, Pablo Salvador Girones, Rosina Herman, Lieve Koutsoumanis, Kostas Lindqvist, Roland Nørrung, Birgit Robertson, Lucy Ru, Giuseppe Sanaa, Moez Simmons, Marion Skandamis, Panagiotis Snary, Emma Speybroeck, Niko Ter Kuile, Benno Wahlström, Helene Baptiste, Keith Catry, Boudewijn Cocconcelli, Pier Sandro Davies, Robert Ducrot, Christian Friis, Christian Jungersen, Gregers More, Simon Muñoz Madero, Cristina Sanders, Pascal Bos, Marian Kunsagi, Zoltan Torren Edo, Jordi Brozzi, Rosella Candiani, Denise Guerra, Beatriz Liebana, Ernesto Stella, Pietro Threlfall, John Jukes, Helen |
author_facet | Murphy, David Ricci, Antonia Auce, Zanda Beechinor, J. Gabriel Bergendahl, Hanne Breathnach, Rory Bureš, Jiří Duarte Da Silva, João Pedro Hederová, Judita Hekman, Peter Ibrahim, Cornelia Kozhuharov, Emil Kulcsár, Gábor Lander Persson, Eva Lenhardsson, Johann M. Mačiulskis, Petras Malemis, Ioannis Markus‐Cizelj, Ljiljana Michaelidou‐Patsia, Alia Nevalainen, Martti Pasquali, Paolo Rouby, Jean‐Claude Schefferlie, Johan Schlumbohm, Wilhelm Schmit, Marc Spiteri, Stephen Srčič, Stanko Taban, Lollita Tiirats, Toomas Urbain, Bruno Vestergaard, Ellen‐Margrethe Wachnik‐Święcicka, Anna Weeks, Jason Zemann, Barbara Allende, Ana Bolton, Declan Chemaly, Marianne Fernandez Escamez, Pablo Salvador Girones, Rosina Herman, Lieve Koutsoumanis, Kostas Lindqvist, Roland Nørrung, Birgit Robertson, Lucy Ru, Giuseppe Sanaa, Moez Simmons, Marion Skandamis, Panagiotis Snary, Emma Speybroeck, Niko Ter Kuile, Benno Wahlström, Helene Baptiste, Keith Catry, Boudewijn Cocconcelli, Pier Sandro Davies, Robert Ducrot, Christian Friis, Christian Jungersen, Gregers More, Simon Muñoz Madero, Cristina Sanders, Pascal Bos, Marian Kunsagi, Zoltan Torren Edo, Jordi Brozzi, Rosella Candiani, Denise Guerra, Beatriz Liebana, Ernesto Stella, Pietro Threlfall, John Jukes, Helen |
collection | PubMed |
description | EFSA and EMA have jointly reviewed measures taken in the EU to reduce the need for and use of antimicrobials in food‐producing animals, and the resultant impacts on antimicrobial resistance (AMR). Reduction strategies have been implemented successfully in some Member States. Such strategies include national reduction targets, benchmarking of antimicrobial use, controls on prescribing and restrictions on use of specific critically important antimicrobials, together with improvements to animal husbandry and disease prevention and control measures. Due to the multiplicity of factors contributing to AMR, the impact of any single measure is difficult to quantify, although there is evidence of an association between reduction in antimicrobial use and reduced AMR. To minimise antimicrobial use, a multifaceted integrated approach should be implemented, adapted to local circumstances. Recommended options (non‐prioritised) include: development of national strategies; harmonised systems for monitoring antimicrobial use and AMR development; establishing national targets for antimicrobial use reduction; use of on‐farm health plans; increasing the responsibility of veterinarians for antimicrobial prescribing; training, education and raising public awareness; increasing the availability of rapid and reliable diagnostics; improving husbandry and management procedures for disease prevention and control; rethinking livestock production systems to reduce inherent disease risk. A limited number of studies provide robust evidence of alternatives to antimicrobials that positively influence health parameters. Possible alternatives include probiotics and prebiotics, competitive exclusion, bacteriophages, immunomodulators, organic acids and teat sealants. Development of a legislative framework that permits the use of specific products as alternatives should be considered. Further research to evaluate the potential of alternative farming systems on reducing AMR is also recommended. Animals suffering from bacterial infections should only be treated with antimicrobials based on veterinary diagnosis and prescription. Options should be reviewed to phase out most preventive use of antimicrobials and to reduce and refine metaphylaxis by applying recognised alternative measures. |
format | Online Article Text |
id | pubmed-7010070 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-70100702020-07-02 EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) Murphy, David Ricci, Antonia Auce, Zanda Beechinor, J. Gabriel Bergendahl, Hanne Breathnach, Rory Bureš, Jiří Duarte Da Silva, João Pedro Hederová, Judita Hekman, Peter Ibrahim, Cornelia Kozhuharov, Emil Kulcsár, Gábor Lander Persson, Eva Lenhardsson, Johann M. Mačiulskis, Petras Malemis, Ioannis Markus‐Cizelj, Ljiljana Michaelidou‐Patsia, Alia Nevalainen, Martti Pasquali, Paolo Rouby, Jean‐Claude Schefferlie, Johan Schlumbohm, Wilhelm Schmit, Marc Spiteri, Stephen Srčič, Stanko Taban, Lollita Tiirats, Toomas Urbain, Bruno Vestergaard, Ellen‐Margrethe Wachnik‐Święcicka, Anna Weeks, Jason Zemann, Barbara Allende, Ana Bolton, Declan Chemaly, Marianne Fernandez Escamez, Pablo Salvador Girones, Rosina Herman, Lieve Koutsoumanis, Kostas Lindqvist, Roland Nørrung, Birgit Robertson, Lucy Ru, Giuseppe Sanaa, Moez Simmons, Marion Skandamis, Panagiotis Snary, Emma Speybroeck, Niko Ter Kuile, Benno Wahlström, Helene Baptiste, Keith Catry, Boudewijn Cocconcelli, Pier Sandro Davies, Robert Ducrot, Christian Friis, Christian Jungersen, Gregers More, Simon Muñoz Madero, Cristina Sanders, Pascal Bos, Marian Kunsagi, Zoltan Torren Edo, Jordi Brozzi, Rosella Candiani, Denise Guerra, Beatriz Liebana, Ernesto Stella, Pietro Threlfall, John Jukes, Helen EFSA J Scientific Opinion EFSA and EMA have jointly reviewed measures taken in the EU to reduce the need for and use of antimicrobials in food‐producing animals, and the resultant impacts on antimicrobial resistance (AMR). Reduction strategies have been implemented successfully in some Member States. Such strategies include national reduction targets, benchmarking of antimicrobial use, controls on prescribing and restrictions on use of specific critically important antimicrobials, together with improvements to animal husbandry and disease prevention and control measures. Due to the multiplicity of factors contributing to AMR, the impact of any single measure is difficult to quantify, although there is evidence of an association between reduction in antimicrobial use and reduced AMR. To minimise antimicrobial use, a multifaceted integrated approach should be implemented, adapted to local circumstances. Recommended options (non‐prioritised) include: development of national strategies; harmonised systems for monitoring antimicrobial use and AMR development; establishing national targets for antimicrobial use reduction; use of on‐farm health plans; increasing the responsibility of veterinarians for antimicrobial prescribing; training, education and raising public awareness; increasing the availability of rapid and reliable diagnostics; improving husbandry and management procedures for disease prevention and control; rethinking livestock production systems to reduce inherent disease risk. A limited number of studies provide robust evidence of alternatives to antimicrobials that positively influence health parameters. Possible alternatives include probiotics and prebiotics, competitive exclusion, bacteriophages, immunomodulators, organic acids and teat sealants. Development of a legislative framework that permits the use of specific products as alternatives should be considered. Further research to evaluate the potential of alternative farming systems on reducing AMR is also recommended. Animals suffering from bacterial infections should only be treated with antimicrobials based on veterinary diagnosis and prescription. Options should be reviewed to phase out most preventive use of antimicrobials and to reduce and refine metaphylaxis by applying recognised alternative measures. John Wiley and Sons Inc. 2017-01-24 /pmc/articles/PMC7010070/ /pubmed/32625259 http://dx.doi.org/10.2903/j.efsa.2017.4666 Text en © 2017 European Medicines Agency and © European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. |
spellingShingle | Scientific Opinion Murphy, David Ricci, Antonia Auce, Zanda Beechinor, J. Gabriel Bergendahl, Hanne Breathnach, Rory Bureš, Jiří Duarte Da Silva, João Pedro Hederová, Judita Hekman, Peter Ibrahim, Cornelia Kozhuharov, Emil Kulcsár, Gábor Lander Persson, Eva Lenhardsson, Johann M. Mačiulskis, Petras Malemis, Ioannis Markus‐Cizelj, Ljiljana Michaelidou‐Patsia, Alia Nevalainen, Martti Pasquali, Paolo Rouby, Jean‐Claude Schefferlie, Johan Schlumbohm, Wilhelm Schmit, Marc Spiteri, Stephen Srčič, Stanko Taban, Lollita Tiirats, Toomas Urbain, Bruno Vestergaard, Ellen‐Margrethe Wachnik‐Święcicka, Anna Weeks, Jason Zemann, Barbara Allende, Ana Bolton, Declan Chemaly, Marianne Fernandez Escamez, Pablo Salvador Girones, Rosina Herman, Lieve Koutsoumanis, Kostas Lindqvist, Roland Nørrung, Birgit Robertson, Lucy Ru, Giuseppe Sanaa, Moez Simmons, Marion Skandamis, Panagiotis Snary, Emma Speybroeck, Niko Ter Kuile, Benno Wahlström, Helene Baptiste, Keith Catry, Boudewijn Cocconcelli, Pier Sandro Davies, Robert Ducrot, Christian Friis, Christian Jungersen, Gregers More, Simon Muñoz Madero, Cristina Sanders, Pascal Bos, Marian Kunsagi, Zoltan Torren Edo, Jordi Brozzi, Rosella Candiani, Denise Guerra, Beatriz Liebana, Ernesto Stella, Pietro Threlfall, John Jukes, Helen EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title |
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title_full |
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title_fullStr |
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title_full_unstemmed |
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title_short |
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA) |
title_sort | ema and efsa joint scientific opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the european union, and the resulting impacts on food safety (ronafa) |
topic | Scientific Opinion |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010070/ https://www.ncbi.nlm.nih.gov/pubmed/32625259 http://dx.doi.org/10.2903/j.efsa.2017.4666 |
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