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Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences submitted an application to the competent national authority in Spain (evaluating Member State (EMS)) to modify maximum residue levels (MRLs) for the active substance chlorpyrifos‐methyl in kaki/Japanese pers...

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Autores principales: Brancato, Alba, Brocca, Daniela, De Lentdecker, Chloé, Erdos, Zoltan, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula, Miron, Ileana, Molnar, Tunde, Nougadere, Alexandre, Pedersen, Ragnor, Reich, Hermine, Sacchi, Angela, Santos, Miguel, Stanek, Alois, Sturma, Juergen, Tarazona, José, Theobald, Anne, Vagenende, Benedicte, Verani, Alessia, Villamar‐Bouza, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010091/
https://www.ncbi.nlm.nih.gov/pubmed/32625498
http://dx.doi.org/10.2903/j.efsa.2017.4838
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author Brancato, Alba
Brocca, Daniela
De Lentdecker, Chloé
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, José
Theobald, Anne
Vagenende, Benedicte
Verani, Alessia
Villamar‐Bouza, Laura
author_facet Brancato, Alba
Brocca, Daniela
De Lentdecker, Chloé
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, José
Theobald, Anne
Vagenende, Benedicte
Verani, Alessia
Villamar‐Bouza, Laura
collection PubMed
description In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences submitted an application to the competent national authority in Spain (evaluating Member State (EMS)) to modify maximum residue levels (MRLs) for the active substance chlorpyrifos‐methyl in kaki/Japanese persimmons and granate apples/pomegranates. The data submitted in support of this MRL application were found to be sufficient to derive MRL proposals for chlorpyrifos‐methyl and for the optional residue definition that refers to 3,5,6‐trichloropyridinol (3,5,6‐TCP) in the fruits under consideration. Adequate analytical methods for enforcement are available to control the residues of chlorpyrifos‐methyl in plant matrices under consideration. For the enforcement of 3,5,6‐TCP residues in the crops under consideration, the applicant has to perform validation of the hydrolysis step of analytical enforcement method and to submit an independent laboratory validation (ILV) for high acid content matrices. Based on the risk assessment results and provided that the conclusions of the MRL review are taken into consideration, EFSA concludes that the long‐term and short‐term intake of residues of chlorpyrifos‐methyl and metabolite 3,5,6‐TCP resulting from the existing and the intended uses is unlikely to present a risk to consumer health.
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spelling pubmed-70100912020-07-02 Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate Brancato, Alba Brocca, Daniela De Lentdecker, Chloé Erdos, Zoltan Ferreira, Lucien Greco, Luna Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, José Theobald, Anne Vagenende, Benedicte Verani, Alessia Villamar‐Bouza, Laura EFSA J Reasoned Opinion In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences submitted an application to the competent national authority in Spain (evaluating Member State (EMS)) to modify maximum residue levels (MRLs) for the active substance chlorpyrifos‐methyl in kaki/Japanese persimmons and granate apples/pomegranates. The data submitted in support of this MRL application were found to be sufficient to derive MRL proposals for chlorpyrifos‐methyl and for the optional residue definition that refers to 3,5,6‐trichloropyridinol (3,5,6‐TCP) in the fruits under consideration. Adequate analytical methods for enforcement are available to control the residues of chlorpyrifos‐methyl in plant matrices under consideration. For the enforcement of 3,5,6‐TCP residues in the crops under consideration, the applicant has to perform validation of the hydrolysis step of analytical enforcement method and to submit an independent laboratory validation (ILV) for high acid content matrices. Based on the risk assessment results and provided that the conclusions of the MRL review are taken into consideration, EFSA concludes that the long‐term and short‐term intake of residues of chlorpyrifos‐methyl and metabolite 3,5,6‐TCP resulting from the existing and the intended uses is unlikely to present a risk to consumer health. John Wiley and Sons Inc. 2017-05-30 /pmc/articles/PMC7010091/ /pubmed/32625498 http://dx.doi.org/10.2903/j.efsa.2017.4838 Text en © 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. https://creativecommons.org/licenses/by-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ (https://creativecommons.org/licenses/by-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle Reasoned Opinion
Brancato, Alba
Brocca, Daniela
De Lentdecker, Chloé
Erdos, Zoltan
Ferreira, Lucien
Greco, Luna
Jarrah, Samira
Kardassi, Dimitra
Leuschner, Renata
Lythgo, Christopher
Medina, Paula
Miron, Ileana
Molnar, Tunde
Nougadere, Alexandre
Pedersen, Ragnor
Reich, Hermine
Sacchi, Angela
Santos, Miguel
Stanek, Alois
Sturma, Juergen
Tarazona, José
Theobald, Anne
Vagenende, Benedicte
Verani, Alessia
Villamar‐Bouza, Laura
Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title_full Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title_fullStr Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title_full_unstemmed Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title_short Modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/Japanese persimmon and granate apple/pomegranate
title_sort modification of the existing maximum residue levels for chlorpyrifos‐methyl in kaki/japanese persimmon and granate apple/pomegranate
topic Reasoned Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010091/
https://www.ncbi.nlm.nih.gov/pubmed/32625498
http://dx.doi.org/10.2903/j.efsa.2017.4838
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