Cargando…
Modification of the existing maximum residue level for tefluthrin in carrots
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France S.A.S. submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance tefluthrin in carrots. The data submitted in support of the...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010131/ https://www.ncbi.nlm.nih.gov/pubmed/32625306 http://dx.doi.org/10.2903/j.efsa.2017.5016 |
_version_ | 1783495819679236096 |
---|---|
author | Brancato, Alba Brocca, Daniela De Lentdecker, Chloe Erdos, Zoltan Ferreira, Lucien Greco, Luna Janossy, Judit Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Verani, Alessia Villamar‐Bouza, Laura |
author_facet | Brancato, Alba Brocca, Daniela De Lentdecker, Chloe Erdos, Zoltan Ferreira, Lucien Greco, Luna Janossy, Judit Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Verani, Alessia Villamar‐Bouza, Laura |
collection | PubMed |
description | In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France S.A.S. submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance tefluthrin in carrots. The data submitted in support of the request were found to be sufficient to derive an MRL proposal for carrots. Adequate analytical methods for enforcement are available to control the residues of tefluthrin in carrots at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of tefluthrin according to the reported agricultural practices is unlikely to present a risk to consumer health. The reliable end points, appropriate for use in regulatory risk assessment are presented. |
format | Online Article Text |
id | pubmed-7010131 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-70101312020-07-02 Modification of the existing maximum residue level for tefluthrin in carrots Brancato, Alba Brocca, Daniela De Lentdecker, Chloe Erdos, Zoltan Ferreira, Lucien Greco, Luna Janossy, Judit Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Verani, Alessia Villamar‐Bouza, Laura EFSA J Reasoned Opinion In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France S.A.S. submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance tefluthrin in carrots. The data submitted in support of the request were found to be sufficient to derive an MRL proposal for carrots. Adequate analytical methods for enforcement are available to control the residues of tefluthrin in carrots at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of tefluthrin according to the reported agricultural practices is unlikely to present a risk to consumer health. The reliable end points, appropriate for use in regulatory risk assessment are presented. John Wiley and Sons Inc. 2017-10-10 /pmc/articles/PMC7010131/ /pubmed/32625306 http://dx.doi.org/10.2903/j.efsa.2017.5016 Text en © 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. https://creativecommons.org/licenses/by-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ (https://creativecommons.org/licenses/by-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. |
spellingShingle | Reasoned Opinion Brancato, Alba Brocca, Daniela De Lentdecker, Chloe Erdos, Zoltan Ferreira, Lucien Greco, Luna Janossy, Judit Jarrah, Samira Kardassi, Dimitra Leuschner, Renata Lythgo, Christopher Medina, Paula Miron, Ileana Molnar, Tunde Nougadere, Alexandre Pedersen, Ragnor Reich, Hermine Sacchi, Angela Santos, Miguel Stanek, Alois Sturma, Juergen Tarazona, Jose Theobald, Anne Vagenende, Benedicte Verani, Alessia Villamar‐Bouza, Laura Modification of the existing maximum residue level for tefluthrin in carrots |
title | Modification of the existing maximum residue level for tefluthrin in carrots |
title_full | Modification of the existing maximum residue level for tefluthrin in carrots |
title_fullStr | Modification of the existing maximum residue level for tefluthrin in carrots |
title_full_unstemmed | Modification of the existing maximum residue level for tefluthrin in carrots |
title_short | Modification of the existing maximum residue level for tefluthrin in carrots |
title_sort | modification of the existing maximum residue level for tefluthrin in carrots |
topic | Reasoned Opinion |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010131/ https://www.ncbi.nlm.nih.gov/pubmed/32625306 http://dx.doi.org/10.2903/j.efsa.2017.5016 |
work_keys_str_mv | AT modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT brancatoalba modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT broccadaniela modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT delentdeckerchloe modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT erdoszoltan modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT ferreiralucien modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT grecoluna modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT janossyjudit modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT jarrahsamira modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT kardassidimitra modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT leuschnerrenata modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT lythgochristopher modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT medinapaula modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT mironileana modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT molnartunde modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT nougaderealexandre modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT pedersenragnor modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT reichhermine modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT sacchiangela modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT santosmiguel modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT stanekalois modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT sturmajuergen modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT tarazonajose modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT theobaldanne modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT vagenendebenedicte modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT veranialessia modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots AT villamarbouzalaura modificationoftheexistingmaximumresiduelevelfortefluthrinincarrots |