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Influence of Abiotic Stress Factors on the Antioxidant Properties and Polyphenols Profile Composition of Green Barley (Hordeum vulgare L.)
The influence of stress factors on the plant can, on the one hand, lead to worse functioning of the plant and loss of its crop, but on the other, it can have a positive effect on the metabolism of compounds with documented biological activity. In this study, the effect of light and drought intensity...
Autores principales: | Kowalczewski, Przemysław Łukasz, Radzikowska, Dominika, Ivanišová, Eva, Szwengiel, Artur, Kačániová, Miroslava, Sawinska, Zuzanna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7014329/ https://www.ncbi.nlm.nih.gov/pubmed/31936315 http://dx.doi.org/10.3390/ijms21020397 |
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