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Insects in food and feed – allergenicity risk assessment and analytical detection

Insects and insect‐based food products have entered in the European market, carrying along issues of safety and the need of establishing a new legal framework. The consumption of massively reared insects can pose chemical and microbiological risks, and insect proteins are likely to represent a hazar...

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Detalles Bibliográficos
Autores principales: Garino, Cristiano, Zagon, Jutta, Braeuning, Albert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015479/
https://www.ncbi.nlm.nih.gov/pubmed/32626465
http://dx.doi.org/10.2903/j.efsa.2019.e170907

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