Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Experimental studies have reported on the anti-inflammatory properties of polyphenols. However, results from epidemiological investigations have been inconsistent and especially studies using biomarkers for assessment of polyphenol intake have been scant. We aimed to characterise the association bet...

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Autores principales: Harms, Laura M., Scalbert, Augustin, Zamora-Ros, Raul, Rinaldi, Sabina, Jenab, Mazda, Murphy, Neil, Achaintre, David, Tjønneland, Anne, Olsen, Anja, Overvad, Kim, Romana Mancini, Francesca, Mahamat-Saleh, Yahya, Boutron-Ruault, Marie-Christine, Kühn, Tilman, Katzke, Verena, Trichopoulou, Antonia, Martimianaki, Georgia, Karakatsani, Anna, Palli, Domenico, Panico, Salvatore, Sieri, Sabina, Tumino, Rosario, Sacerdote, Carlotta, Bueno-de-Mesquita, Bas, Vermeulen, Roel C. H., Weiderpass, Elisabete, Nøst, Therese Haugdahl, Lasheras, Cristina, Rodríguez-Barranco, Miguel, Huerta, José María, Barricarte, Aurelio, Dorronsoro, Miren, Hultdin, Johan, Schmidt, Julie A., Gunter, Marc, Riboli, Elio, Aleksandrova, Krasimira
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2020
Materias:
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Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7015881/
https://www.ncbi.nlm.nih.gov/pubmed/31583990
http://dx.doi.org/10.1017/S0007114519002538

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