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Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan

Aeromonas hydrophila, an inhabitant in the aquatic ecosystem is considered as an important foodborne bacterial zoonotic pathogen in aquaculture. The present study aimed to identify virulent A. hydrophila from naturally infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitos...

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Autores principales: Samayanpaulraj, Vignesh, Sivaramapillai, Muthukumar, Palani, Sankara Naynar, Govindaraj, Krishnaveni, Velu, Vijay, Ramesh, Uthandakalaipandian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7020301/
https://www.ncbi.nlm.nih.gov/pubmed/32148833
http://dx.doi.org/10.1002/fsn3.1416
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author Samayanpaulraj, Vignesh
Sivaramapillai, Muthukumar
Palani, Sankara Naynar
Govindaraj, Krishnaveni
Velu, Vijay
Ramesh, Uthandakalaipandian
author_facet Samayanpaulraj, Vignesh
Sivaramapillai, Muthukumar
Palani, Sankara Naynar
Govindaraj, Krishnaveni
Velu, Vijay
Ramesh, Uthandakalaipandian
author_sort Samayanpaulraj, Vignesh
collection PubMed
description Aeromonas hydrophila, an inhabitant in the aquatic ecosystem is considered as an important foodborne bacterial zoonotic pathogen in aquaculture. The present study aimed to identify virulent A. hydrophila from naturally infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan. Rimler Shotts (RS) and blood agar medium identified the presence of pathogenic Aeromonas sp. from the infected C. striata. A. hydrophila Ah17 was identified using 16S rRNA nucleotide sequence. Extracellular enzymes such as amylase, lipase, and protease were screened in A. hydrophila Ah17. Antibiotic susceptibility tests showed A. hydrophila Ah17 was highly resistant against β‐lactam, glycopeptide, macrolides, phosphonic, fucidin, and oxazolidinone classes of antibiotics. Virulent genes such as hemolysin (aer and hly), heat‐labile enterotoxin (act), cytotonic heat‐stable enterotoxin (ast), elastase (ahyB), and lipase (lip) were identified. Growth and the viable cell population of virulent A. hydrophila Ah17 were significantly reduced in a dose‐dependent manner against shrimp chitosan (CHS) from Penaeus indicus (P. indicus). Thus, the present study isolated virulent A. hydrophila Ah17 from the environmental source and characterized in vitro with shrimp chitosan.
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spelling pubmed-70203012020-03-06 Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan Samayanpaulraj, Vignesh Sivaramapillai, Muthukumar Palani, Sankara Naynar Govindaraj, Krishnaveni Velu, Vijay Ramesh, Uthandakalaipandian Food Sci Nutr Original Research Aeromonas hydrophila, an inhabitant in the aquatic ecosystem is considered as an important foodborne bacterial zoonotic pathogen in aquaculture. The present study aimed to identify virulent A. hydrophila from naturally infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan. Rimler Shotts (RS) and blood agar medium identified the presence of pathogenic Aeromonas sp. from the infected C. striata. A. hydrophila Ah17 was identified using 16S rRNA nucleotide sequence. Extracellular enzymes such as amylase, lipase, and protease were screened in A. hydrophila Ah17. Antibiotic susceptibility tests showed A. hydrophila Ah17 was highly resistant against β‐lactam, glycopeptide, macrolides, phosphonic, fucidin, and oxazolidinone classes of antibiotics. Virulent genes such as hemolysin (aer and hly), heat‐labile enterotoxin (act), cytotonic heat‐stable enterotoxin (ast), elastase (ahyB), and lipase (lip) were identified. Growth and the viable cell population of virulent A. hydrophila Ah17 were significantly reduced in a dose‐dependent manner against shrimp chitosan (CHS) from Penaeus indicus (P. indicus). Thus, the present study isolated virulent A. hydrophila Ah17 from the environmental source and characterized in vitro with shrimp chitosan. John Wiley and Sons Inc. 2020-01-20 /pmc/articles/PMC7020301/ /pubmed/32148833 http://dx.doi.org/10.1002/fsn3.1416 Text en © 2020 The Authors. Food Science & Nutrition published by Wiley Periodicals, Inc. This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Samayanpaulraj, Vignesh
Sivaramapillai, Muthukumar
Palani, Sankara Naynar
Govindaraj, Krishnaveni
Velu, Vijay
Ramesh, Uthandakalaipandian
Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title_full Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title_fullStr Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title_full_unstemmed Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title_short Identification and characterization of virulent Aeromonas hydrophila Ah17 from infected Channa striata in river Cauvery and in vitro evaluation of shrimp chitosan
title_sort identification and characterization of virulent aeromonas hydrophila ah17 from infected channa striata in river cauvery and in vitro evaluation of shrimp chitosan
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7020301/
https://www.ncbi.nlm.nih.gov/pubmed/32148833
http://dx.doi.org/10.1002/fsn3.1416
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