Effects of inclusion of purple prairie clover (Dalea purpurea Vent.) with native cool-season grasses on in vitro fermentation and in situ digestibility of mixed forages

BACKGROUND: Incorporation of legume species into native North American pastures is considered an effective method to increase native pasture productivity and improve the nutritive value of forage. This study evaluated the effects of inclusion of purple prairie clover (PPC, Dalea purpurea Vent.), a n...

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Detalles Bibliográficos
Autores principales: Peng, Kai, Gresham, Gemma L., McAllister, Tim A., Xu, Zhongjun, Iwaasa, Alan, Schellenberg, Mike, Chaves, Alex V., Wang, Yuxi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7020374/
https://www.ncbi.nlm.nih.gov/pubmed/32082566
http://dx.doi.org/10.1186/s40104-019-0418-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7020374/
https://www.ncbi.nlm.nih.gov/pubmed/32082566
http://dx.doi.org/10.1186/s40104-019-0418-6

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