Cargando…
Dietary Factors as Triggers of Low-Grade Chronic Intestinal Inflammation in Poultry
Inflammation is the reaction of the immune system to an injury; it is aimed at the recovery and repair of damaged tissue. The inflammatory response can be beneficial to the animal since it will reestablish tissue homeostasis if well regulated. However, if it is not controlled, inflammation might lea...
Autores principales: | Cardoso Dal Pont, Gabriela, Farnell, Morgan, Farnell, Yuhua, Kogut, Michael H. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7022292/ https://www.ncbi.nlm.nih.gov/pubmed/31963876 http://dx.doi.org/10.3390/microorganisms8010139 |
Ejemplares similares
-
Novel Models for Chronic Intestinal Inflammation in Chickens: Intestinal Inflammation Pattern and Biomarkers
por: Dal Pont, Gabriela C., et al.
Publicado: (2021) -
Morphological Assessment and Biomarkers of Low-Grade, Chronic Intestinal Inflammation in Production Animals
por: Soares, Igor, et al.
Publicado: (2022) -
Supplementing chestnut tannins in the broiler diet mediates a metabolic phenotype of the ceca
por: Lee, Annah, et al.
Publicado: (2020) -
From crypts to enteroids: establishment and characterization of avian intestinal organoids
por: Zhao, Dan, et al.
Publicado: (2021) -
Competitive Exclusion of Intra-Genus Salmonella in Neonatal Broilers
por: Pineda, Megan, et al.
Publicado: (2021)