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Effects of Added Dietary Fiber and Rearing System on the Gut Microbial Diversity and Gut Health of Chickens
SIMPLE SUMMARY: In recent years, more and more research has focused on the effects of free-range rearing on the welfare of chickens. However, few works have focused on the gut microbial diversity and gut health of free-range chickens, especially when plant fibers are lacking in the wild. A lack of d...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023072/ https://www.ncbi.nlm.nih.gov/pubmed/31936399 http://dx.doi.org/10.3390/ani10010107 |