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Assessment of Antioxidant Properties of Classic Energy Drinks in Comparison with Fruit Energy Drinks
Energy drinks (EDs) contain sugar, caffeine, and other bioactive compounds. Recently, new types of EDs, enriched with fruit juices, natural pigments, and plant extracts, have been launched in the market. The objective of this study was to investigate the composition and antioxidant properties of the...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023211/ https://www.ncbi.nlm.nih.gov/pubmed/31935989 http://dx.doi.org/10.3390/foods9010056 |