Cargando…
Impact of Dietary Supplementation of Lactic Acid Bacteria Fermented Rapeseed with or without Macroalgae on Performance and Health of Piglets Following Omission of Medicinal Zinc from Weaner Diets
SIMPLE SUMMARY: Weaning is the most stressful event in pig production and is often associated with reduced performance, diarrhoea and piglet mortality. Currently, a high dose of zinc oxide (ZnO) is used to prevent weaning-related loss in productivity. However, the feeding of ZnO in weaner piglets wi...
Autores principales: | Satessa, Gizaw D., Tamez-Hidalgo, Paulina, Hui, Yan, Cieplak, Tomasz, Krych, Lukasz, Kjærulff, Søren, Brunsgaard, Grete, Nielsen, Dennis S., Nielsen, Mette O. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023219/ https://www.ncbi.nlm.nih.gov/pubmed/31952154 http://dx.doi.org/10.3390/ani10010137 |
Ejemplares similares
-
Supplementation of a lacto-fermented rapeseed-seaweed blend promotes gut microbial- and gut immune-modulation in weaner piglets
por: Hui, Yan, et al.
Publicado: (2021) -
Effects of Increasing Doses of Lactobacillus Pre-Fermented Rapeseed Product with or without Inclusion of Macroalgae Product on Weaner Piglet Performance and Intestinal Development
por: Satessa, Gizaw Dabessa, et al.
Publicado: (2020) -
Gut microbiota profiling in Norwegian weaner pigs reveals potentially beneficial effects of a high-fiber rapeseed diet
por: Onarman Umu, Özgün Candan, et al.
Publicado: (2018) -
Swine inflammation and necrosis syndrome is influenced by husbandry and quality of sow in suckling piglets, weaners and fattening pigs
por: Reiner, Gerald, et al.
Publicado: (2020) -
Weaner production with low antimicrobial usage: a descriptive study
por: Fertner, Mette, et al.
Publicado: (2015)