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Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli

Vaginal infections are the most prevalent women’s health problem. Incompetent diagnosis, inappropriate treatments, and antibiotic resistance are the main causes of the unsatisfactory results of conventional, antimicrobic treatment for these infections. Research has thus been conducted to identify ne...

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Detalles Bibliográficos
Autores principales: Superti, Fabiana, De Seta, Francesco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023241/
https://www.ncbi.nlm.nih.gov/pubmed/31963487
http://dx.doi.org/10.3390/microorganisms8010130
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author Superti, Fabiana
De Seta, Francesco
author_facet Superti, Fabiana
De Seta, Francesco
author_sort Superti, Fabiana
collection PubMed
description Vaginal infections are the most prevalent women’s health problem. Incompetent diagnosis, inappropriate treatments, and antibiotic resistance are the main causes of the unsatisfactory results of conventional, antimicrobic treatment for these infections. Research has thus been conducted to identify new treatments for these genital diseases. The significant enhancement in our knowledge of vaginal microbiota has permitted the development of new, nonpharmacological strategies for the treatment of vaginal infections that seek to restore the balance of vaginal microflora, as opposed to modifying its components. Among these approaches, bioactive compounds, such as probiotics and nutraceutical proteins (such as lactoferrin), deserve particular attention. The aim of this review is to examine the role of probiotics (mainly Lactobacillus spp.) and lactoferrin as new strategies for counteracting bacterial and fungal vaginal infections.
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spelling pubmed-70232412020-03-12 Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli Superti, Fabiana De Seta, Francesco Microorganisms Review Vaginal infections are the most prevalent women’s health problem. Incompetent diagnosis, inappropriate treatments, and antibiotic resistance are the main causes of the unsatisfactory results of conventional, antimicrobic treatment for these infections. Research has thus been conducted to identify new treatments for these genital diseases. The significant enhancement in our knowledge of vaginal microbiota has permitted the development of new, nonpharmacological strategies for the treatment of vaginal infections that seek to restore the balance of vaginal microflora, as opposed to modifying its components. Among these approaches, bioactive compounds, such as probiotics and nutraceutical proteins (such as lactoferrin), deserve particular attention. The aim of this review is to examine the role of probiotics (mainly Lactobacillus spp.) and lactoferrin as new strategies for counteracting bacterial and fungal vaginal infections. MDPI 2020-01-17 /pmc/articles/PMC7023241/ /pubmed/31963487 http://dx.doi.org/10.3390/microorganisms8010130 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Superti, Fabiana
De Seta, Francesco
Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title_full Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title_fullStr Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title_full_unstemmed Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title_short Warding Off Recurrent Yeast and Bacterial Vaginal Infections: Lactoferrin and Lactobacilli
title_sort warding off recurrent yeast and bacterial vaginal infections: lactoferrin and lactobacilli
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023241/
https://www.ncbi.nlm.nih.gov/pubmed/31963487
http://dx.doi.org/10.3390/microorganisms8010130
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