Cargando…
Evidence of the Possible Interaction between Ultrasound and Thiol Precursors
The effect of ultrasound (20 kHz, 153 μm) on the prefermentation extraction mechanisms in Sauvignon Blanc grapes was studied, focusing on 3-mercaptohexan-1-ol (3MH) and 4-mercapto-4-methyl-pentan-2-one (4MMP) precursors linked to glutathione (GSH) and cysteine (Cys). The treatment determined a posit...
Autores principales: | Roman, Tomas, Tonidandel, Loris, Nicolini, Giorgio, Bellantuono, Elisabetta, Barp, Laura, Larcher, Roberto, Celotti, Emilio |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023353/ https://www.ncbi.nlm.nih.gov/pubmed/31963855 http://dx.doi.org/10.3390/foods9010104 |
Ejemplares similares
-
High Power Ultrasound Treatments of Red Young Wines: Effect on Anthocyanins and Phenolic Stability Indices
por: Celotti, Emilio, et al.
Publicado: (2020) -
Myo-Inositol, Scyllo-Inositol, and Other Minor Carbohydrates as Authenticity Markers for the Control of Italian Bulk, Concentrate, and Rectified Grape Must
por: Paolini, Mauro, et al.
Publicado: (2023) -
Optimization of Optical Properties of Polycarbonate Film with Thiol Gold-Nanoparticles
por: Larosa, Claudio, et al.
Publicado: (2009) -
Vine nitrogen status and volatile thiols and their precursors from plot to transcriptome level
por: Helwi, Pierre, et al.
Publicado: (2016) -
UHPLC-MS/MS determination of varietal thiol precursors in Sauvignon Blanc grapes
por: Vanzo, Andreja, et al.
Publicado: (2017)