Subcellular Location of Piscirickettsia salmonis Heat Shock Protein 60 (Hsp60) Chaperone by Using Immunogold Labeling and Proteomic Analysis

Piscirickettsia salmonis is the causative bacterial agent of piscirickettsiosis, a systemic fish disease that significantly impacts the Chilean salmon industry. This bacterium possesses a type IV secretion system (T4SS), several proteins of the type III secretion system (T3SS), and a single heat sho...

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Detalles Bibliográficos
Autores principales: Oliver, Cristian, Sánchez, Patricio, Valenzuela, Karla, Hernández, Mauricio, Pontigo, Juan Pablo, Rauch, Maria C., Garduño, Rafael A., Avendaño-Herrera, Ruben, Yáñez, Alejandro J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023422/
https://www.ncbi.nlm.nih.gov/pubmed/31952216
http://dx.doi.org/10.3390/microorganisms8010117

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023422/
https://www.ncbi.nlm.nih.gov/pubmed/31952216
http://dx.doi.org/10.3390/microorganisms8010117

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