Cargando…
Citrus Extract Improves the Absorption and Utilization of Nitrogen and Gut Health of Piglets
SIMPLE SUMMARY: Weaning can cause weaning stress and reduce the growth performance of piglets. Citrus extract has strong anti-oxidant and anti-inflammatory effects which can improve animal health. The aim of this study was to evaluate the efficacy of citrus extract as a substitute for antibiotics in...
Autores principales: | Cui, Yiyan, Tian, Zhimei, Wang, Gang, Ma, Xianyong, Chen, Weidong |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023493/ https://www.ncbi.nlm.nih.gov/pubmed/31936695 http://dx.doi.org/10.3390/ani10010112 |
Ejemplares similares
-
Dietary Supplementation With Citrus Extract Altered the Intestinal Microbiota and Microbial Metabolite Profiles and Enhanced the Mucosal Immune Homeostasis in Yellow-Feathered Broilers
por: Yu, Miao, et al.
Publicado: (2019) -
Diet supplemented with fermented okara improved growth performance, meat quality, and amino acid profiles in growing pigs
por: Tian, Zhimei, et al.
Publicado: (2020) -
Pediococcus acidilactici P25 Protected Caenorhabditis elegans against Enterotoxigenic Escherichia coli K88 Infection and Transcriptomic Analysis of Its Potential Mechanisms
por: Tan, Keqin, et al.
Publicado: (2020) -
Solid-state fermentation by Aspergillus niger and Trichoderma koningii improves the quality of tea dregs for use as feed additives
por: Cui, Yiyan, et al.
Publicado: (2021) -
Effect of guanidine acetic acid on meat quality, muscle amino acids, and fatty acids in Tibetan pigs
por: Cui, Yiyan, et al.
Publicado: (2022)