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Systematic Detection and Identification of Bioactive Ingredients from Citrus aurantium L. var. amara Using HPLC-Q-TOF-MS Combined with a Screening Method
Bitter orange, Citrus aurantium L. var. amara (CAVA), is an important crop and its flowers and fruits are widely used in China as a food spice, as well as in traditional Chinese medicine, due to its health-promoting properties. The secondary metabolites that are present in plant-derived foods or med...
Autores principales: | Yu, Liuyi, Chen, Miaofen, Liu, Jinghong, Huang, Xiuqiong, He, Wei, Qing, Zhixing, Zeng, Jianguo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7024317/ https://www.ncbi.nlm.nih.gov/pubmed/31952271 http://dx.doi.org/10.3390/molecules25020357 |
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