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Marine Natural Products from the Yucatan Peninsula
Mexico is one of the three areas of the world with the greatest terrestrial and cultural biological diversity. The diversity of Mexican medicinal flora has been studied for a long time and several bioactive compounds have been isolated. The investigation of marine resources, and particularly the pot...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7024426/ https://www.ncbi.nlm.nih.gov/pubmed/31963310 http://dx.doi.org/10.3390/md18010059 |
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author | Pech-Puch, Dawrin Pérez-Povedano, Mar Lenis-Rojas, Oscar A. Rodríguez, Jaime Jiménez, Carlos |
author_facet | Pech-Puch, Dawrin Pérez-Povedano, Mar Lenis-Rojas, Oscar A. Rodríguez, Jaime Jiménez, Carlos |
author_sort | Pech-Puch, Dawrin |
collection | PubMed |
description | Mexico is one of the three areas of the world with the greatest terrestrial and cultural biological diversity. The diversity of Mexican medicinal flora has been studied for a long time and several bioactive compounds have been isolated. The investigation of marine resources, and particularly the potential of Mexican marine resources, has not been intensively investigated, even though the Yucatan Peninsula occupies 17.4% of the total of the Mexican coast, with great biological diversity in its coasts and the ocean. There are very few studies on the chemistry of natural products from marine organisms that were collected along the coasts of the Yucatan Peninsula and most of them are limited to the evaluation of the biological activity of their organic extracts. The investigations carried out on marine species from the Yucatan Peninsula resulted in the identification of a wide structural variety of natural products that include polyketides, terpenoids, nitrogen compounds, and biopolymers with cytotoxic, antibacterial, antifouling, and neurotoxic activities. This review describes the literature of bioprospecting and the exploration of the natural product diversity of marine organisms from the coasts of the Yucatan Peninsula up to mid-2019. |
format | Online Article Text |
id | pubmed-7024426 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-70244262020-03-11 Marine Natural Products from the Yucatan Peninsula Pech-Puch, Dawrin Pérez-Povedano, Mar Lenis-Rojas, Oscar A. Rodríguez, Jaime Jiménez, Carlos Mar Drugs Review Mexico is one of the three areas of the world with the greatest terrestrial and cultural biological diversity. The diversity of Mexican medicinal flora has been studied for a long time and several bioactive compounds have been isolated. The investigation of marine resources, and particularly the potential of Mexican marine resources, has not been intensively investigated, even though the Yucatan Peninsula occupies 17.4% of the total of the Mexican coast, with great biological diversity in its coasts and the ocean. There are very few studies on the chemistry of natural products from marine organisms that were collected along the coasts of the Yucatan Peninsula and most of them are limited to the evaluation of the biological activity of their organic extracts. The investigations carried out on marine species from the Yucatan Peninsula resulted in the identification of a wide structural variety of natural products that include polyketides, terpenoids, nitrogen compounds, and biopolymers with cytotoxic, antibacterial, antifouling, and neurotoxic activities. This review describes the literature of bioprospecting and the exploration of the natural product diversity of marine organisms from the coasts of the Yucatan Peninsula up to mid-2019. MDPI 2020-01-16 /pmc/articles/PMC7024426/ /pubmed/31963310 http://dx.doi.org/10.3390/md18010059 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Pech-Puch, Dawrin Pérez-Povedano, Mar Lenis-Rojas, Oscar A. Rodríguez, Jaime Jiménez, Carlos Marine Natural Products from the Yucatan Peninsula |
title | Marine Natural Products from the Yucatan Peninsula |
title_full | Marine Natural Products from the Yucatan Peninsula |
title_fullStr | Marine Natural Products from the Yucatan Peninsula |
title_full_unstemmed | Marine Natural Products from the Yucatan Peninsula |
title_short | Marine Natural Products from the Yucatan Peninsula |
title_sort | marine natural products from the yucatan peninsula |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7024426/ https://www.ncbi.nlm.nih.gov/pubmed/31963310 http://dx.doi.org/10.3390/md18010059 |
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