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Climate change mitigation in food systems: the environmental and health impacts of shifting towards sustainable diets, a systematic review protocol

Food systems contribute greatly to global climate change due to their substantial contributions to greenhouse gas emissions, water use, and resource allocation. In addition, current food systems fail to deliver healthy and sustainable foods for all, with obesity as well as undernourishment remaining...

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Detalles Bibliográficos
Autores principales: Jarmul, Stephanie, Liew, Zara, Haines, Andrew, Scheelbeek, Pauline
Formato: Online Artículo Texto
Lenguaje:English
Publicado: F1000 Research Limited 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7029755/
https://www.ncbi.nlm.nih.gov/pubmed/32118121
http://dx.doi.org/10.12688/wellcomeopenres.15618.1