Ameliorative effects of black ginseng on nonalcoholic fatty liver disease in free fatty acid–induced HepG2 cells and high-fat/high-fructose diet-fed mice

BACKGROUND: Black ginseng (BG) is a type of Korean ginseng prepared by steaming and drying raw ginseng to improve the saponin content. This study examined the effects of BG on nonalcoholic fatty liver disease (NAFLD) in HepG2 cells and diet-induced obese mice. METHODS: HepG2 cells were treated with...

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Detalles Bibliográficos
Autores principales: Park, Miey, Yoo, Jeong-Hyun, Lee, You-Suk, Park, Eun-Jung, Lee, Hae-Jeung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Pharmacology and physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7031749/
https://www.ncbi.nlm.nih.gov/pubmed/32148418
http://dx.doi.org/10.1016/j.jgr.2019.09.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7031749/
https://www.ncbi.nlm.nih.gov/pubmed/32148418
http://dx.doi.org/10.1016/j.jgr.2019.09.004

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