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Gastrointestinal Bioaccessibility and Colonic Fermentation of Fucoxanthin from the Extract of the Microalga Nitzschia laevis

[Image: see text] The extract of microalga Nitzschia laevis (NLE) is considered a source of dietary fucoxanthin, a carotenoid possessing a variety of health benefits. In the present study, the bioaccessibility and deacetylation of fucoxanthin were studied by simulated in vitro gastrointestinal diges...

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Detalles Bibliográficos
Autores principales:	Guo, Bingbing, Oliviero, Teresa, Fogliano, Vincenzo, Ma, Yuwei, Chen, Feng, Capuano, Edoardo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Chemical Society 2019
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7034079/ https://www.ncbi.nlm.nih.gov/pubmed/31081326 http://dx.doi.org/10.1021/acs.jafc.9b02496

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