Discrimination of Cultivated Regions of Soybeans (Glycine max) Based on Multivariate Data Analysis of Volatile Metabolite Profiles

Soybean (Glycine max) is a major crop cultivated in various regions and consumed globally. The formation of volatile compounds in soybeans is influenced by the cultivar as well as environmental factors, such as the climate and soil in the cultivation areas. This study used gas chromatography-mass sp...

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Detalles Bibliográficos
Autores principales: Kim, So-Yeon, Kim, So Young, Lee, Sang Mi, Lee, Do Yup, Shin, Byeung Kon, Kang, Dong Jin, Choi, Hyung-Kyoon, Kim, Young-Suk
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7036852/
https://www.ncbi.nlm.nih.gov/pubmed/32050669
http://dx.doi.org/10.3390/molecules25030763

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7036852/
https://www.ncbi.nlm.nih.gov/pubmed/32050669
http://dx.doi.org/10.3390/molecules25030763

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