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Evaluation of Antioxidant Activity of Spice-Derived Phytochemicals Using Zebrafish
Various dietary phytochemicals seem to display antioxidant activity through the NF-E2-related factor 2 (Nrf2) pathway. However, few studies have demonstrated its antioxidant effect and Nrf2 dependency at the animal level. We constructed a zebrafish-based assay system to analyze the in vivo antioxida...
Autores principales: | Endo, Yuka, Muraki, Kyoji, Fuse, Yuji, Kobayashi, Makoto |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7037855/ https://www.ncbi.nlm.nih.gov/pubmed/32046157 http://dx.doi.org/10.3390/ijms21031109 |
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