Netizens’ Food Safety Knowledge, Attitude, Behaviors, and Demand for Science Popularization by WeMedia

This study aimed to investigate netizens’ food safety knowledge, attitudes and behavior, status, and their demand for science popularization by WeMedia. Firstly, participants were recruited by WeMedia, including WeChat, Microblog, and QQ. Then, a web-based survey was conducted using a self-designed...

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Detalles Bibliográficos
Autores principales: Zhao, Yong, Yu, Xinyang, Xiao, Yangxue, Cai, Zhengjie, Luo, Xinmiao, Zhang, Fan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7038187/
https://www.ncbi.nlm.nih.gov/pubmed/31979258
http://dx.doi.org/10.3390/ijerph17030730

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7038187/
https://www.ncbi.nlm.nih.gov/pubmed/31979258
http://dx.doi.org/10.3390/ijerph17030730

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