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Netizens’ Food Safety Knowledge, Attitude, Behaviors, and Demand for Science Popularization by WeMedia
This study aimed to investigate netizens’ food safety knowledge, attitudes and behavior, status, and their demand for science popularization by WeMedia. Firstly, participants were recruited by WeMedia, including WeChat, Microblog, and QQ. Then, a web-based survey was conducted using a self-designed...
Autores principales: | Zhao, Yong, Yu, Xinyang, Xiao, Yangxue, Cai, Zhengjie, Luo, Xinmiao, Zhang, Fan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7038187/ https://www.ncbi.nlm.nih.gov/pubmed/31979258 http://dx.doi.org/10.3390/ijerph17030730 |
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