Directed-Mutagenesis of Flavobacterium meningosepticum Prolyl-Oligopeptidase and a Glutamine-Specific Endopeptidase From Barley

Wheat gluten proteins are the known cause of celiac disease. The repetitive tracts of proline and glutamine residues in these proteins make them exceptionally resilient to digestion in the gastrointestinal tract. These indigested peptides trigger immune reactions in susceptible individuals, which co...

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Detalles Bibliográficos
Autores principales: Osorio, Claudia E., Wen, Nuan, Mejías, Jaime H., Mitchell, Shannon, von Wettstein, Diter, Rustgi, Sachin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040222/
https://www.ncbi.nlm.nih.gov/pubmed/32133368
http://dx.doi.org/10.3389/fnut.2020.00011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040222/
https://www.ncbi.nlm.nih.gov/pubmed/32133368
http://dx.doi.org/10.3389/fnut.2020.00011

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