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Under-five malnutrition in a South-Eastern Nigeria metropolitan city
BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu met...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Makerere Medical School
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040336/ https://www.ncbi.nlm.nih.gov/pubmed/32127883 http://dx.doi.org/10.4314/ahs.v19i4.29 |
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author | Jude, Chukwuemeka Kenechukwu Chukwunedum, Agozie Ubesie Egbuna, Kunle Obidike |
author_facet | Jude, Chukwuemeka Kenechukwu Chukwunedum, Agozie Ubesie Egbuna, Kunle Obidike |
author_sort | Jude, Chukwuemeka Kenechukwu |
collection | PubMed |
description | BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu metropolis. METHODS: A cross-sectional study of pre-primary school children conducted from January to May 2016. using stratified sampling technique. Caregiver-administered questionnaire was used to obtain relevant information. Weights and heights were measured using a standard weight scale and stadiometer/ length mat respectively. Wasting, stunting, overweight and obesity were determined based on the recommended WHO Growth Standard. Data analysis was done with SPSS version 20.0. The associations between nutritional status on one hand, and categorical variables such as age grouping, sex, socio-economic status, and maternal education were determined using chi square. P-value < 0.05 were reported as statistically significant. RESULTS: Eighteen (2.4%) and 26 (3.5%) subjects were wasted and stunted respectively. Eleven (1.5%) subjects were overweight while another 11(1.5%) subjects were obese. Risk factors for undernutrition were maternal education and low socioeconomic class while risk factor for overnutrition was upper socioeconomic class.. CONCLUSION: There is a low rate of malnutrition in the area of study. However, sustained efforts must continue to prevent further rise and possibly eliminate the scourge of malnutrition. |
format | Online Article Text |
id | pubmed-7040336 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Makerere Medical School |
record_format | MEDLINE/PubMed |
spelling | pubmed-70403362020-03-03 Under-five malnutrition in a South-Eastern Nigeria metropolitan city Jude, Chukwuemeka Kenechukwu Chukwunedum, Agozie Ubesie Egbuna, Kunle Obidike Afr Health Sci Articles BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu metropolis. METHODS: A cross-sectional study of pre-primary school children conducted from January to May 2016. using stratified sampling technique. Caregiver-administered questionnaire was used to obtain relevant information. Weights and heights were measured using a standard weight scale and stadiometer/ length mat respectively. Wasting, stunting, overweight and obesity were determined based on the recommended WHO Growth Standard. Data analysis was done with SPSS version 20.0. The associations between nutritional status on one hand, and categorical variables such as age grouping, sex, socio-economic status, and maternal education were determined using chi square. P-value < 0.05 were reported as statistically significant. RESULTS: Eighteen (2.4%) and 26 (3.5%) subjects were wasted and stunted respectively. Eleven (1.5%) subjects were overweight while another 11(1.5%) subjects were obese. Risk factors for undernutrition were maternal education and low socioeconomic class while risk factor for overnutrition was upper socioeconomic class.. CONCLUSION: There is a low rate of malnutrition in the area of study. However, sustained efforts must continue to prevent further rise and possibly eliminate the scourge of malnutrition. Makerere Medical School 2019-12 /pmc/articles/PMC7040336/ /pubmed/32127883 http://dx.doi.org/10.4314/ahs.v19i4.29 Text en © 2019 Jude et al. Licensee African Health Sciences. This is an Open Access article distributed under the terms of the Creative commons Attribution License (https://creativecommons.org/licenses/BY/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Articles Jude, Chukwuemeka Kenechukwu Chukwunedum, Agozie Ubesie Egbuna, Kunle Obidike Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title | Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title_full | Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title_fullStr | Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title_full_unstemmed | Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title_short | Under-five malnutrition in a South-Eastern Nigeria metropolitan city |
title_sort | under-five malnutrition in a south-eastern nigeria metropolitan city |
topic | Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040336/ https://www.ncbi.nlm.nih.gov/pubmed/32127883 http://dx.doi.org/10.4314/ahs.v19i4.29 |
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