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Under-five malnutrition in a South-Eastern Nigeria metropolitan city

BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu met...

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Autores principales: Jude, Chukwuemeka Kenechukwu, Chukwunedum, Agozie Ubesie, Egbuna, Kunle Obidike
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Makerere Medical School 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040336/
https://www.ncbi.nlm.nih.gov/pubmed/32127883
http://dx.doi.org/10.4314/ahs.v19i4.29
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author Jude, Chukwuemeka Kenechukwu
Chukwunedum, Agozie Ubesie
Egbuna, Kunle Obidike
author_facet Jude, Chukwuemeka Kenechukwu
Chukwunedum, Agozie Ubesie
Egbuna, Kunle Obidike
author_sort Jude, Chukwuemeka Kenechukwu
collection PubMed
description BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu metropolis. METHODS: A cross-sectional study of pre-primary school children conducted from January to May 2016. using stratified sampling technique. Caregiver-administered questionnaire was used to obtain relevant information. Weights and heights were measured using a standard weight scale and stadiometer/ length mat respectively. Wasting, stunting, overweight and obesity were determined based on the recommended WHO Growth Standard. Data analysis was done with SPSS version 20.0. The associations between nutritional status on one hand, and categorical variables such as age grouping, sex, socio-economic status, and maternal education were determined using chi square. P-value < 0.05 were reported as statistically significant. RESULTS: Eighteen (2.4%) and 26 (3.5%) subjects were wasted and stunted respectively. Eleven (1.5%) subjects were overweight while another 11(1.5%) subjects were obese. Risk factors for undernutrition were maternal education and low socioeconomic class while risk factor for overnutrition was upper socioeconomic class.. CONCLUSION: There is a low rate of malnutrition in the area of study. However, sustained efforts must continue to prevent further rise and possibly eliminate the scourge of malnutrition.
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spelling pubmed-70403362020-03-03 Under-five malnutrition in a South-Eastern Nigeria metropolitan city Jude, Chukwuemeka Kenechukwu Chukwunedum, Agozie Ubesie Egbuna, Kunle Obidike Afr Health Sci Articles BACKGROUND: Malnutrition (under and overnutrition) presents significant threats to child health. The co-existence of under and overnutrition in a population is increasingly being described in the literature. OBJECTIVE: To identify the prevalence of malnutrition among under-five children in Enugu metropolis. METHODS: A cross-sectional study of pre-primary school children conducted from January to May 2016. using stratified sampling technique. Caregiver-administered questionnaire was used to obtain relevant information. Weights and heights were measured using a standard weight scale and stadiometer/ length mat respectively. Wasting, stunting, overweight and obesity were determined based on the recommended WHO Growth Standard. Data analysis was done with SPSS version 20.0. The associations between nutritional status on one hand, and categorical variables such as age grouping, sex, socio-economic status, and maternal education were determined using chi square. P-value < 0.05 were reported as statistically significant. RESULTS: Eighteen (2.4%) and 26 (3.5%) subjects were wasted and stunted respectively. Eleven (1.5%) subjects were overweight while another 11(1.5%) subjects were obese. Risk factors for undernutrition were maternal education and low socioeconomic class while risk factor for overnutrition was upper socioeconomic class.. CONCLUSION: There is a low rate of malnutrition in the area of study. However, sustained efforts must continue to prevent further rise and possibly eliminate the scourge of malnutrition. Makerere Medical School 2019-12 /pmc/articles/PMC7040336/ /pubmed/32127883 http://dx.doi.org/10.4314/ahs.v19i4.29 Text en © 2019 Jude et al. Licensee African Health Sciences. This is an Open Access article distributed under the terms of the Creative commons Attribution License (https://creativecommons.org/licenses/BY/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Articles
Jude, Chukwuemeka Kenechukwu
Chukwunedum, Agozie Ubesie
Egbuna, Kunle Obidike
Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title_full Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title_fullStr Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title_full_unstemmed Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title_short Under-five malnutrition in a South-Eastern Nigeria metropolitan city
title_sort under-five malnutrition in a south-eastern nigeria metropolitan city
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7040336/
https://www.ncbi.nlm.nih.gov/pubmed/32127883
http://dx.doi.org/10.4314/ahs.v19i4.29
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