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Molecular dynamics reveals insight into how N226P and H227Y mutations affect maltose binding in the active site of α-glucosidase II from European honeybee, Apis mellifera

European honeybee, Apis mellifera, produces α-glucosidase (HBGase) that catalyzes the cleavage of an α-glycosidic bond of the non-reducing end of polysaccharides and has potential applications for malt hydrolysis in brewing industry. Characterized by their substrate specificities, HBGases have three...

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Detalles Bibliográficos
Autores principales: Punnatin, Panachai, Chanchao, Chanpen, Chunsrivirot, Surasak
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7053764/
https://www.ncbi.nlm.nih.gov/pubmed/32126122
http://dx.doi.org/10.1371/journal.pone.0229734