Cargando…

Resistance Profiles of Salmonella Isolates Exposed to Stresses and the Expression of Small Non-coding RNAs

Salmonella can resist various stresses and survive during food processing, storage, and distribution, resulting in potential health risks to consumers. Therefore, evaluation of bacterial survival profiles under various environmental stresses is necessary. In this study, the resistance profiles of fi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Huhu, Huang, Mingyuan, Zeng, Xianming, Peng, Bing, Xu, Xinglian, Zhou, Guanghong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2020
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7059537/ https://www.ncbi.nlm.nih.gov/pubmed/32180763 http://dx.doi.org/10.3389/fmicb.2020.00130

Ejemplares similares

Bacterial Community and Spoilage Profiles Shift in Response to Packaging in Yellow-Feather Broiler, a Highly Popular Meat in Asia
por: Wang, Huhu, et al.
Publicado: (2017)

Preliminary Transcriptome Analysis of Mature Biofilm and Planktonic Cells of Salmonella Enteritidis Exposure to Acid Stress
por: Jia, Kun, et al.
Publicado: (2017)

Transcriptome Analysis of the Global Response of Pseudomonas fragi NMC25 to Modified Atmosphere Packaging Stress
por: Wang, Guangyu, et al.
Publicado: (2018)

Complete Genome Sequence of Salmonella enterica Serovar Enteritidis NCM 61, with High Potential for Biofilm Formation, Isolated from Meat-Related Sources
por: Wang, Huhu, et al.
Publicado: (2019)

SaaS sRNA promotes Salmonella intestinal invasion via modulating MAPK inflammatory pathway
por: Cai, Linlin, et al.
Publicado: (2023)

Incidence and Characterization of Salmonella Isolates From Raw Meat Products Sold at Small Markets in Hubei Province, China
por: Zhou, Min, et al.
Publicado: (2019)

Edible quality of soft‐boiled chicken processing with chilled carcass was better than that of hot‐fresh carcass
por: Wang, Huhu, et al.
Publicado: (2019)

Enhancement of the edible quality and shelf life of soft‐boiled chicken using MAP
por: Deng, Shaolin, et al.
Publicado: (2020)

IncHI2 Plasmids Are Predominant in Antibiotic-Resistant Salmonella Isolates
por: Chen, Wenyao, et al.
Publicado: (2016)

A comparison of the impacts of different polysaccharides on the sono-physico-chemical consequences of ultrasonic-assisted modifications
por: Chen, Jiahui, et al.
Publicado: (2023)

A Short-Term Feeding of Dietary Casein Increases Abundance of Lactococcus lactis and Upregulates Gene Expression Involving Obesity Prevention in Cecum of Young Rats Compared With Dietary Chicken Protein
por: Zhao, Fan, et al.
Publicado: (2019)

Functions of Small Non-Coding RNAs in Salmonella–Host Interactions
por: Meng, Xia, et al.
Publicado: (2022)

Beef, Chicken, and Soy Proteins in Diets Induce Different Gut Microbiota and Metabolites in Rats
por: Zhu, Yingying, et al.
Publicado: (2017)

Long Non-coding RNAs in Gammaherpesvirus Infections: Their Roles in Tumorigenic Mechanisms
por: Liu, Wen, et al.
Publicado: (2021)

A Study on the Mechanisms of Nanoparticle-Stabilized High Internal Phase Emulsions Constructed by Cross-Linking Egg White Protein Isolate with Different Transglutaminase Concentrations
por: Zhao, Yanjie, et al.
Publicado: (2022)

Complete Genomic Analysis of a Salmonella enterica Serovar Typhimurium Isolate Cultured From Ready-to-Eat Pork in China Carrying One Large Plasmid Containing mcr-1
por: Wang, Wei, et al.
Publicado: (2018)

Comparative Genomic Analysis and Characterization of Two Salmonella enterica Serovar Enteritidis Isolates From Poultry With Notably Different Survival Abilities in Egg Whites
por: Wang, Yanyan, et al.
Publicado: (2018)

High-Salt Diet Has a Certain Impact on Protein Digestion and Gut Microbiota: A Sequencing and Proteome Combined Study
por: Wang, Chao, et al.
Publicado: (2017)

The Role of Non-coding RNAs in Viral Myocarditis
por: Zhang, Cong, et al.
Publicado: (2020)

Experimental Identification of Small Non-Coding RNAs in the Model Marine Bacterium Ruegeria pomeroyi DSS-3
por: Rivers, Adam R., et al.
Publicado: (2016)

Small Non-coding RNAs: Do They Encode Answers for Controlling SARS-CoV-2 in the Future?
por: Bhattacharyya, Pallabi, et al.
Publicado: (2020)

Metabolomics-based response of Salmonella to desiccation stress and skimmed milk powder storage
por: Li, Shaoting, et al.
Publicado: (2023)

Beef, Casein, and Soy Proteins Differentially Affect Lipid Metabolism, Triglycerides Accumulation and Gut Microbiota of High-Fat Diet-Fed C57BL/6J Mice
por: Ijaz, Muhammad Umair, et al.
Publicado: (2018)

Comprehensive profiling of serotypes, antimicrobial resistance and virulence of Salmonella isolates from food animals in China, 2015–2021
por: Guo, Lili, et al.
Publicado: (2023)

Chromosomally Located fosA7 in Salmonella Isolates From China
por: Wang, Jing, et al.
Publicado: (2021)

Comprehensive Analysis Reveals Two Distinct Evolution Patterns of Salmonella Flagellin Gene Clusters
por: Liu, Yue, et al.
Publicado: (2017)

Expression profile of long non-coding RNAs in cardiomyocytes exposed to acute ischemic hypoxia
por: Li, Hua, et al.
Publicado: (2019)

Long Non-coding RNAs: Regulators of Viral Infection and the Interferon Antiviral Response
por: Qiu, Lipeng, et al.
Publicado: (2018)

Diversity of Antisense and Other Non-Coding RNAs in Archaea Revealed by Comparative Small RNA Sequencing in Four Pyrobaculum Species
por: Bernick, David L., et al.
Publicado: (2012)

Proteome Profiles of Digested Products of Commercial Meat Sources
por: Li, Li, et al.
Publicado: (2017)

Editorial: Genetic Dissection of Viral Non-coding RNAs
por: Nanbo, Asuka, et al.
Publicado: (2021)

Early Transcriptome Response of Lactococcus lactis to Environmental Stresses Reveals Differentially Expressed Small Regulatory RNAs and tRNAs
por: van der Meulen, Sjoerd B., et al.
Publicado: (2017)

Dynamics of Small Non-coding RNA Profiles and the Intestinal Microbiome of High and Low Weight Chickens
por: Zhou, Hao, et al.
Publicado: (2022)

Comparison of Microbial Communities Isolated from Feces of Asymptomatic Salmonella-Shedding and Non-Salmonella Shedding Dairy Cows
por: Haley, Bradd J., et al.
Publicado: (2016)

Bacteriophages Isolated From Turkeys Infecting Diverse Salmonella Serovars
por: Lu, Zhongjing, et al.
Publicado: (2022)

Genotypic and Phenotypic Characterization of Antimicrobial Resistance Profiles in Non-typhoidal Salmonella enterica Strains Isolated From Cambodian Informal Markets
por: Schwan, Carla L., et al.
Publicado: (2021)

Phenotypic and genotypic characterization of antimicrobial resistance profiles in Salmonella isolated from waterfowl in 2002–2005 and 2018–2020 in Sichuan, China
por: Guan, Ying, et al.
Publicado: (2022)

Cellular Injuries in Cronobacter sakazakii CIP 103183T and Salmonella enterica Exposed to Drying and Subsequent Heat Treatment in Milk Powder
por: Lang, Emilie, et al.
Publicado: (2018)

Caco-2 Invasion by Cronobacter sakazakii and Salmonella enterica Exposed to Drying and Heat Treatments in Dried State in Milk Powder
por: Lang, Emilie, et al.
Publicado: (2017)

Genome-Wide Identification and Functional Prediction of Long Non-coding RNAs Involved in the Heat Stress Response in Metarhizium robertsii
por: Wang, Zhangxun, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_1u41u4akb0vnfj5c4as4hh2dm2