Pathway-specific enzymes from bamboo and crop leaves biosynthesize anti-nociceptive C-glycosylated flavones

C-glycosylated flavones (CGFs) are promising candidates as anti-nociceptive compounds. The leaves of bamboo and related crops in the grass family are a largely unexploited bioresource with a wide array of CGFs. We report here pathway-specific enzymes including C-glycosyltransferases (CGTs) and P450...

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Detalles Bibliográficos
Autores principales: Sun, Yuwei, Chen, Zhuo, Yang, Jingya, Mutanda, Ishmael, Li, Shiyi, Zhang, Qian, Zhang, Ying, Zhang, Yulian, Wang, Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7060329/
https://www.ncbi.nlm.nih.gov/pubmed/32144397
http://dx.doi.org/10.1038/s42003-020-0834-3

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