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An improved protein lipid overlay assay for studying lipid–protein interactions
BACKGROUND: Lipids perform multiple functions in the cell, and lipid–protein interactions play a key role in metabolism. Although various techniques have been developed to study lipid–protein interactions, the interacting protein partners that bind to most lipids remain unknown. The protein lipid ov...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7060618/ https://www.ncbi.nlm.nih.gov/pubmed/32165912 http://dx.doi.org/10.1186/s13007-020-00578-5 |
Sumario: | BACKGROUND: Lipids perform multiple functions in the cell, and lipid–protein interactions play a key role in metabolism. Although various techniques have been developed to study lipid–protein interactions, the interacting protein partners that bind to most lipids remain unknown. The protein lipid overlay (PLO) assay has revealed numerous lipid–protein interactions, but its application suffers from unresolved technical issues. RESULTS: Herein, we found that blocking proteins may interfere with interactions between lipids and their binding proteins if a separate blocking step is carried out before the incubation step in the PLO assay. To overcome this, we modified the PLO assay by combining an incubation step alongside the blocking step. Verification experiments included phosphatidylinositol-3-phosphate (PI3P) and its commercially available interacting protein G302, C18:1, C18:2, C18:3 and the Arabidopsis plasma membrane H(+)-ATPase (PM H(+)-ATPase) AHA2 C-terminus, phosphatidylglycerol (PG) and AtROP6, and phosphatidylserine (PS) and the AHA2 C-terminus. The lipid–protein binding signal in the classical PLO (CPLO) assay was weak and not reproducible, but the modified PLO (MPLO) assay displayed significantly improved sensitivity and reproducibility. CONCLUSIONS: This work identified a limitation of the CPLO assay, and both sensitivity and reproducibility were improved in the modified assay, which could prove to be more effective for investigating lipid–protein interactions. |
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