Cargando…

Effects of Feeding Multinutrient Blocks Including Avocado Pulp and Peels to Dairy Goats on Feed Intake and Milk Yield and Composition

SIMPLE SUMMARY: The high and volatile prices of conventional ingredients for animal feeding has directed the attention of ruminant nutritionists toward local alternative resources such as agroindustrial by-products and fruits wastes. The inclusion of these resources in the diet might contribute to r...

Descripción completa

Detalles Bibliográficos
Autores principales:	de Evan, Trinidad, Carro, María Dolores, Fernández Yepes, Julia Eugenia, Haro, Ana, Arbesú, Lesly, Romero-Huelva, Manuel, Molina-Alcaide, Eduarda
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7070773/ https://www.ncbi.nlm.nih.gov/pubmed/31979206 http://dx.doi.org/10.3390/ani10020194

Ejemplares similares

Utilization of Avocado and Mango Fruit Wastes in Multi-Nutrient Blocks for Goats Feeding: In Vitro Evaluation
por: Marcos, Carlos Navarro, et al.
Publicado: (2020)

Potential of Recycling Cauliflower and Romanesco Wastes in Ruminant Feeding: In Vitro Studies
por: de Evan, Trinidad, et al.
Publicado: (2020)

Postharvest Fungicide for Avocado Fruits: Antifungal Efficacy and Peel to Pulp Distribution Kinetics
por: Shimshoni, Jakob A., et al.
Publicado: (2020)

Effects of Feeding Rumen-Protected Sunflower Seed and Meal Protein on Feed Intake, Diet Digestibility, Ruminal, Cecal Fermentation, and Growth Performance of Lambs
por: Haro, Andrés, et al.
Publicado: (2019)

Recent advances in the feeding and nutrition of dairy goats
por: Goetsch, Arthur Louis
Publicado: (2019)

The Role of Avocados in Complementary and Transitional Feeding
por: Comerford, Kevin B., et al.
Publicado: (2016)

Ruminal Fermentation, Growth Rate and Methane Production in Sheep Fed Diets Including White Clover, Soybean Meal or Porphyra sp.
por: Lind, Vibeke, et al.
Publicado: (2020)

Phenolic Compounds Profiling and Their Antioxidant Capacity in the Peel, Pulp, and Seed of Australian Grown Avocado
por: Lyu, Xiaoyan, et al.
Publicado: (2023)

Preserving Porphyra umbilicalis and Saccharina latissima as Silages for Ruminant Feeding
por: Novoa-Garrido, Margarita, et al.
Publicado: (2020)

Nutritional Composition of Hass Avocado Pulp
por: Ford, Nikki A., et al.
Publicado: (2023)

Evaluation of Brassica Vegetables as Potential Feed for Ruminants
por: de Evan, Trinidad, et al.
Publicado: (2019)

In Vitro and In Situ Evaluation of Broccoli Wastes as Potential Feed for Ruminants
por: de Evan, Trinidad, et al.
Publicado: (2020)

Replacing Concentrate with Yeast- or EM-Fermented Cassava Peel (YFCP or EMFCP): Effects on the Feed Intake, Feed Digestibility, Rumen Fermentation, and Growth Performance of Goats
por: Gunun, Pongsatorn, et al.
Publicado: (2023)

Fractionation and Hydrolyzation of Avocado Peel Extract: Improvement of Antibacterial Activity
por: Trujillo-Mayol, Igor, et al.
Publicado: (2020)

Browse or browsing: Investigating goat preferences for feeding posture, feeding height and feed type
por: Cellier, Marjorie, et al.
Publicado: (2022)

Feeding Calcium-Ammonium Nitrate to Lactating Dairy Goats: Milk Quality and Ruminal Fermentation Responses
por: Almeida, Kleves V., et al.
Publicado: (2022)

Dehydrated citrus pulp in rabbit feeding
por: Varela, Juliana A. Rubio, et al.
Publicado: (2023)

Feeding Agro-Industrial By-Products to Light Lambs: Influence on Meat Characteristics, Lipid Oxidation, and Fatty Acid Profile
por: de Evan, Trinidad, et al.
Publicado: (2020)

Sustainability in Skin Care: Incorporation of Avocado Peel Extracts in Topical Formulations
por: Ferreira, Sara M., et al.
Publicado: (2022)

Feeding Agroindustrial Byproducts to Light Lambs: Influence on Growth Performance, Diet Digestibility, Nitrogen Balance, Ruminal Fermentation, and Plasma Metabolites
por: de Evan, Trinidad, et al.
Publicado: (2020)

Nutrition and feeding of dairy cattle
por: Erickson, Peter S., et al.
Publicado: (2020)

Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Silages: Milk Yield, Quality and Composition
por: Monllor, Paula, et al.
Publicado: (2020)

The effect of willow fodder feeding on immune cell populations in the blood and milk of late-lactating dairy goats
por: Muklada, H., et al.
Publicado: (2020)

Lying Behaviour in Dairy Goats: Effects of a New Automated Feeding System Assessed by Accelerometer Technology
por: Maurmann, Ines, et al.
Publicado: (2021)

The Effect of Herbal Feed Additives in the Diet of Dairy Goats on Intestinal Lactic Acid Bacteria (LAB) Count
por: Foksowicz-Flaczyk, Joanna, et al.
Publicado: (2022)

Inclusion of Azolla pinnata as an unconventional feed of Zaraibi dairy goats, and effects on milk production and offspring performance
por: Hassanein, Hanan A. M., et al.
Publicado: (2023)

Effect of wood kraft pulp feed on digestibility, ruminal characteristics, and milk production performance in lactating dairy cows
por: Nishimura, Keiko, et al.
Publicado: (2018)

Effect of the addition of microcapsules with avocado peel extract and nisin on the quality of ground beef
por: Calderón‐Oliver, Mariel, et al.
Publicado: (2020)

Avocado Peels and Seeds: Processing Strategies for the Development of Highly Antioxidant Bioplastic Films
por: Merino, Danila, et al.
Publicado: (2021)

Study of Influence of Extraction Method on the Recovery Bioactive Compounds from Peel Avocado
por: Martínez-Gutiérrez, Emir
Publicado: (2023)

Repeatability of traits for characterizing feed intake patterns in dairy goats: a basis for phenotyping in the precision farming context
por: Giger-Reverdin, S., et al.
Publicado: (2020)

Feeding Corn Oil in a Nanoemulsified Form Alters the Unsaturated Fatty Acids in the Milk of Zaraibi Dairy Goats
por: Yousef, Mahmoud Atef, et al.
Publicado: (2022)

A preliminary study on the possibility of fermented pineapple peel residue partially replacing whole corn silage in feeding Chuanzhong black goats
por: Yang, Chuang, et al.
Publicado: (2022)

Inflammation and Vitamin C in Women with Prenatal Depression and Anxiety: Effect of Multinutrient Supplementation
por: Carr, Anitra C., et al.
Publicado: (2023)

Assessment of the application for renewal of authorisation of Levucell(®) SC (Saccharomyces cerevisiae CNCM I‐1077) as a feed additive for dairy ewes and dairy goats
por: Bampidis, Vasileios, et al.
Publicado: (2018)

Feeding Corn-smut to Dairy-cows
por: Smith, Clinton D.
Publicado: (1898)

Nutritive Value of Tomato Pomace for Ruminants and Its Influence on In Vitro Methane Production
por: Marcos, Carlos N., et al.
Publicado: (2019)

Effect of complete pellet feed on commercial goat production under the stall feeding system in Bangladesh
por: Ahmed, Sadek, et al.
Publicado: (2020)

Validation of automatic monitoring of feeding behaviours in sheep and goats
por: Berthel, Roxanne, et al.
Publicado: (2023)

36‐month LipiDiDiet multinutrient clinical trial in prodromal Alzheimer's disease
por: Soininen, Hilkka, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_bfuo1stnoihefr5i7l9ihktskp