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Dietary Bioactive Compounds and Human Health and Disease

Detalles Bibliográficos
Autor principal: González, Sonia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071229/
https://www.ncbi.nlm.nih.gov/pubmed/32013067
http://dx.doi.org/10.3390/nu12020348
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author González, Sonia
author_facet González, Sonia
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spelling pubmed-70712292020-03-19 Dietary Bioactive Compounds and Human Health and Disease González, Sonia Nutrients Editorial MDPI 2020-01-29 /pmc/articles/PMC7071229/ /pubmed/32013067 http://dx.doi.org/10.3390/nu12020348 Text en © 2020 by the author. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
González, Sonia
Dietary Bioactive Compounds and Human Health and Disease
title Dietary Bioactive Compounds and Human Health and Disease
title_full Dietary Bioactive Compounds and Human Health and Disease
title_fullStr Dietary Bioactive Compounds and Human Health and Disease
title_full_unstemmed Dietary Bioactive Compounds and Human Health and Disease
title_short Dietary Bioactive Compounds and Human Health and Disease
title_sort dietary bioactive compounds and human health and disease
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071229/
https://www.ncbi.nlm.nih.gov/pubmed/32013067
http://dx.doi.org/10.3390/nu12020348
work_keys_str_mv AT gonzalezsonia dietarybioactivecompoundsandhumanhealthanddisease