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New Perspectives in Food Allergy
The improvement of the knowledge of the pathophysiological mechanisms underlying the tolerance and sensitization to food antigens has recently led to a radical change in the clinical approach to food allergies. Epidemiological studies show a global increase in the prevalence of food allergy all over...
Autores principales: | De Martinis, Massimo, Sirufo, Maria Maddalena, Suppa, Mariano, Ginaldi, Lia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073187/ https://www.ncbi.nlm.nih.gov/pubmed/32098244 http://dx.doi.org/10.3390/ijms21041474 |
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