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Assessment of Water Mobility in Surf Clam and Soy Protein System during Gelation Using LF-NMR Technique

Water mobility and distribution of a dual-protein system of surf clam myofibrillar protein (MP) and soy protein (SP) was investigated by the nondestructive low field nuclear magnetic resonance (LF-NMR) technique. Four proton populations were found in the contour plots of T(2) relaxation times for th...

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Detalles Bibliográficos
Autores principales:	Wang, Siqi, Lin, Rong, Cheng, Shasha, Wang, Zhixiang, Tan, Mingqian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073513/ https://www.ncbi.nlm.nih.gov/pubmed/32092846 http://dx.doi.org/10.3390/foods9020213

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