Nutritional Profiling and the Value of Processing By-Products from Gilthead Sea Bream (Sparus aurata)

Fish processing industries generate a large volume of discards. In order to fulfil with the principles of a sustainable circular economy, it is necessary to maintain aquaculture by-products in the food chain through the production of high-value biomolecules that can be used as novel ingredients. In...

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Detalles Bibliográficos
Autores principales: Pateiro, Mirian, Munekata, Paulo E. S., Domínguez, Rubén, Wang, Min, Barba, Francisco J., Bermúdez, Roberto, Lorenzo, José M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073831/
https://www.ncbi.nlm.nih.gov/pubmed/32033070
http://dx.doi.org/10.3390/md18020101

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073831/
https://www.ncbi.nlm.nih.gov/pubmed/32033070
http://dx.doi.org/10.3390/md18020101

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