Cargando…

Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing

BACKGROUND: As the dry rhizome of Anemone raddeana Regel, Rhizoma Anemones Raddeanae (RAR), which belongs to Ranunculaceae, is usually used to treat wind and cold symptoms, hand-foot disease and spasms, joint pain and ulcer pain in China. It is well known that the efficacy of RAR can be distinctly e...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Sha-Sha, Zhou, Shao-Yan, Xie, Xiao-Yan, Zhao, Ling, Fu, Yao, Cai, Guang-Zhi, Gong, Ji-Yu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2020
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7076870/ https://www.ncbi.nlm.nih.gov/pubmed/32020868 http://dx.doi.org/10.1186/s12906-019-2785-0

Ejemplares similares

Correction to: Comparison of the acute toxicity, analgesic and anti-inflammatory activities and chemical composition changes in Rhizoma anemones Raddeanae caused by vinegar processing
por: Wang, Sha-Sha, et al.
Publicado: (2020)

Anticancer Potential of Raddeanin A, a Natural Triterpenoid Isolated from Anemone raddeana Regel
por: Naz, Irum, et al.
Publicado: (2020)

Quantitative and qualitative analyses of cytotoxic triterpenoids in the rhizomes of Anemone raddeana using HPLC and HPLC-ESI-Q/TOF-MS
por: Zhao, Ying, et al.
Publicado: (2018)

Pharmacokinetic Comparisons of Typical Constituents in Curcumae Rhizoma and Vinegar-Processed Curcumae Rhizoma after Oral Administration to Rats
por: Gu, Wei, et al.
Publicado: (2018)

Influence of Vinegar and Wine Processing on the Alkaloid Content and Composition of the Traditional Chinese Medicine Corydalis Rhizoma (Yanhusuo)
por: Wu, Hongwei, et al.
Publicado: (2014)

Comparative and phylogenetic analysis of the complete chloroplast genome sequences of Lactuca raddeana and Lactuca sativa
por: Jiang, Mei, et al.
Publicado: (2021)

Chemical Composition, Antioxidative and Anticancer Activities of the Essential Oil: Curcumae Rhizoma–Sparganii Rhizoma, a Traditional Herb Pair
por: Xu, Guan-Ling, et al.
Publicado: (2015)

Effect of Wine and Vinegar Processing of Rhizoma Corydalis on the Tissue Distribution of Tetrahydropalmatine, Protopine and Dehydrocorydaline in Rats
por: Dou, Zhiying, et al.
Publicado: (2012)

Acori Tatarinowii Rhizoma: A comprehensive review of its chemical composition, pharmacology, pharmacokinetics and toxicity
por: Wen, Jianxia, et al.
Publicado: (2023)

Chemical Composition and Toxicity against Sitophilus zeamai s and Tribolium castaneum of the Essential Oil of Murraya exotica Aerial Parts
por: Li, Wei Qing, et al.
Publicado: (2010)

Anti-Migraine Effect of the Herbal Combination of Chuanxiong Rhizoma and Cyperi Rhizoma and UPLC-MS/MS Method for the Simultaneous Quantification of the Active Constituents in Rat Serum and Cerebral Cortex
por: Wu, Sha, et al.
Publicado: (2019)

Reveal the Antimigraine Mechanism of Chuanxiong Rhizoma and Cyperi Rhizoma Based on the Integrated Analysis of Metabolomics and Network Pharmacology
por: Zhu, Zhiyao, et al.
Publicado: (2022)

Chemical Composition, Antioxidant, and Antibacterial Activity of Wood Vinegar from Litchi chinensis
por: Yang, Jyh-Ferng, et al.
Publicado: (2016)

A Compositive Strategy to Study the Pharmacokinetics of TCMs: Taking Coptidis Rhizoma, and Coptidis Rhizoma-Glycyrrhizae Radix et Rhizoma as Examples
por: Li, Qiao, et al.
Publicado: (2018)

Study on the Effects of Chinese Materia Medica Processing on the Hypoglycemic Activity and Chemical Composition of Anemarrhenae Rhizoma
por: Yu, Ying-Qi, et al.
Publicado: (2021)

A Study of Gentianae Radix et Rhizoma Class Differences Based on Chemical Composition and Core Efficacy
por: Kou, Baixin, et al.
Publicado: (2023)

Research Progress on Chemical Constituents and Pharmacological Activities of Menispermi Rhizoma
por: Zhai, Xuan, et al.
Publicado: (2023)

The Ecological Importance of Toxicity: Sea Anemones Maintain Toxic Defence When Bleached
por: Hoepner, Cassie M., et al.
Publicado: (2019)

Traditional Uses, Phytochemistry, Pharmacology and Toxicology of Rhizoma phragmitis: A Narrative Review
por: Ren, Yuan, et al.
Publicado: (2022)

Antitumor Mechanisms of Curcumae Rhizoma Based on Network Pharmacology
por: Bi, Yan-Hua, et al.
Publicado: (2018)

Chemical Composition and Antioxidant Characteristic of Traditional and Industrial Zhenjiang Aromatic Vinegars during the Aging Process
por: Zhao, Chaoya, et al.
Publicado: (2018)

Influence of different pretreatments and drying methods on the chemical compositions and bioactivities of Smilacis Glabrae Rhizoma
por: Qiao, Juanjuan, et al.
Publicado: (2022)

Anacyclus pyrethrum (L): Chemical Composition, Analgesic, Anti-Inflammatory, and Wound Healing Properties
por: Jawhari, Fatima Zahra, et al.
Publicado: (2020)

Effect of the type of acetic fermentation process on the chemical composition of prickly pear vinegar (Opuntia ficus‐indica)
por: Es‐sbata, Ikram, et al.
Publicado: (2022)

Antioxidant and Anti-Inflammatory Effects of Rhei Rhizoma and Coptidis Rhizoma Mixture on Reflux Esophagitis in Rats
por: Kwon, O Jun, et al.
Publicado: (2016)

A Web-Based Pharmacological Approach to the Mechanism of Action of Rhizoma Phragmitis and Rhizoma Curcumae in the Treatment of Chronic Atrophic Gastritis
por: Zhi, Yong, et al.
Publicado: (2022)

Effects of Alismatis Rhizoma and Rhizoma Smilacis Glabrae Decoction on Hyperuricemia in Rats
por: Cheng, Shupin, et al.
Publicado: (2019)

Searching for a Toxic Key to Unlock the Mystery of Anemonefish and Anemone Symbiosis
por: Nedosyko, Anita M., et al.
Publicado: (2014)

Cider Vinegar
Publicado: (1858)

Vinegar and Flesh
Publicado: (1875)

Dangerous Vinegar
Publicado: (1877)

Anxiolytic, Analgesic and Anti-Inflammatory Effects of Peptides Hmg 1b-2 and Hmg 1b-4 from the Sea Anemone Heteractis magnifica
por: Gladkikh, Irina N., et al.
Publicado: (2023)

Vinegar amount in the process affected the components of vinegar-baked Radix Bupleuri and its hepatoprotective effect
por: Zhao, Ya, et al.
Publicado: (2016)

Chemical Composition and Antioxidant, Analgesic, and Anti-Inflammatory Effects of Methanolic Extract of Euphorbia retusa in Mice
por: Sdayria, Jazia, et al.
Publicado: (2018)

Alkaloids in Processed Rhizoma Corydalis and Crude Rhizoma Corydalis Analyzed by GC/MS
por: Guo, Zhifeng, et al.
Publicado: (2014)

Chemical Composition and Insecticidal Activity against Sitophilus zeamais of the Essential Oils of Artemisia capillaris and Artemisia mongolica
por: Liu, Zhi Long, et al.
Publicado: (2010)

Metabolomics reveals the mechanisms for the cardiotoxicity of Pinelliae Rhizoma and the toxicity-reducing effect of processing
por: Su, Tao, et al.
Publicado: (2016)

The Effect of Ginger Juice Processing on the Chemical Profiles of Rhizoma coptidis
por: Yang, Chunyu, et al.
Publicado: (2018)

Anti-inflammatory, analgesic and acute toxicity effects of fermented soybean
por: Yusof, Hamidah Mohd, et al.
Publicado: (2019)

The effects of Rhizoma Curculiginis and Rhizoma Drynariae extracts on bones
por: Wong, Ricky WK, et al.
Publicado: (2007)

Cannot write session to /tmp/vufind_sessions/sess_bsh3gfq02a78ma2d3ld5op7rlk