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Association of sugar-sweetened drinks with caries in 10- and 15-year-olds

BACKGROUND: Sugar-sweetened drinks (SSDs) are known to be cariogenic, but this association has not been well investigated in population-based repeated cross-sectional studies in recent years. Therefore, this study examined whether SSD intake is associated with higher caries experience in 10- and 15-...

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Autores principales: Pitchika, Vinay, Standl, Marie, Harris, Carla, Thiering, Elisabeth, Hickel, Reinhard, Heinrich, Joachim, Kühnisch, Jan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7082943/
https://www.ncbi.nlm.nih.gov/pubmed/32192461
http://dx.doi.org/10.1186/s12903-020-01068-9
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author Pitchika, Vinay
Standl, Marie
Harris, Carla
Thiering, Elisabeth
Hickel, Reinhard
Heinrich, Joachim
Kühnisch, Jan
author_facet Pitchika, Vinay
Standl, Marie
Harris, Carla
Thiering, Elisabeth
Hickel, Reinhard
Heinrich, Joachim
Kühnisch, Jan
author_sort Pitchika, Vinay
collection PubMed
description BACKGROUND: Sugar-sweetened drinks (SSDs) are known to be cariogenic, but this association has not been well investigated in population-based repeated cross-sectional studies in recent years. Therefore, this study examined whether SSD intake is associated with higher caries experience in 10- and 15-year-olds. METHODS: The study sample included participants from the Munich study centre of two birth cohorts with data on non-cavitated caries lesions (NCCL/S), caries experience (DMF/S index), overall caries burden (DMF + NCCL/S) and SSD intake. In total, 915 and 996 children were included from the 10- and 15-year follow-ups, respectively. Intake (g/day) of SSDs, comprising cola, lemonade, ice-tea, sport/energy drinks, fruit squashes and nectars, was calculated from food frequency questionnaires. For analyses, the SSD intake was converted into portions (250 ml/day). Multiple logistic regression and prospective analysis models were performed to test associations between SSD intake and various definitions of caries, adjusting for sex, parental education, body mass index (BMI) categories, study cohort, plaque-affected sextants, mode of SSD consumption, energy content of SSDs, and total energy intake. RESULTS: The mean overall caries burden at 10 and 15 years of age was 1.81 (SD: 2.71) and 6.04 (SD: 8.13), respectively. The average consumption of SSDs at the 10- and 15-year follow-ups was 0.48 (SD: 0.85) and 0.83 (SD 1.40) portions/day, respectively. After adjusting for confounders, in 10-year-olds, SSD intake was significantly associated with higher caries experience based on the indices DMF/S (adjusted odds ratio: 1.29; 95% CI: 1.06–1.57), NCCL/S (1.24; 1.03–1.49) and DMF + NCCL/S (1.27; 1.05–1.55). At the 15-year follow-up, SSD consumption was significantly associated with increased DMF/S index (1.12; 1.01–1.25) only. Prospective model associating 10-year SSD intake with 15-year caries experience was not significant. CONCLUSIONS: SSD intake significantly increases the caries burden in 10-year-olds, with attenuated effects in 15-year-olds. To prevent caries, SSD consumption should be reduced, especially in children and adolescents.
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spelling pubmed-70829432020-03-23 Association of sugar-sweetened drinks with caries in 10- and 15-year-olds Pitchika, Vinay Standl, Marie Harris, Carla Thiering, Elisabeth Hickel, Reinhard Heinrich, Joachim Kühnisch, Jan BMC Oral Health Research Article BACKGROUND: Sugar-sweetened drinks (SSDs) are known to be cariogenic, but this association has not been well investigated in population-based repeated cross-sectional studies in recent years. Therefore, this study examined whether SSD intake is associated with higher caries experience in 10- and 15-year-olds. METHODS: The study sample included participants from the Munich study centre of two birth cohorts with data on non-cavitated caries lesions (NCCL/S), caries experience (DMF/S index), overall caries burden (DMF + NCCL/S) and SSD intake. In total, 915 and 996 children were included from the 10- and 15-year follow-ups, respectively. Intake (g/day) of SSDs, comprising cola, lemonade, ice-tea, sport/energy drinks, fruit squashes and nectars, was calculated from food frequency questionnaires. For analyses, the SSD intake was converted into portions (250 ml/day). Multiple logistic regression and prospective analysis models were performed to test associations between SSD intake and various definitions of caries, adjusting for sex, parental education, body mass index (BMI) categories, study cohort, plaque-affected sextants, mode of SSD consumption, energy content of SSDs, and total energy intake. RESULTS: The mean overall caries burden at 10 and 15 years of age was 1.81 (SD: 2.71) and 6.04 (SD: 8.13), respectively. The average consumption of SSDs at the 10- and 15-year follow-ups was 0.48 (SD: 0.85) and 0.83 (SD 1.40) portions/day, respectively. After adjusting for confounders, in 10-year-olds, SSD intake was significantly associated with higher caries experience based on the indices DMF/S (adjusted odds ratio: 1.29; 95% CI: 1.06–1.57), NCCL/S (1.24; 1.03–1.49) and DMF + NCCL/S (1.27; 1.05–1.55). At the 15-year follow-up, SSD consumption was significantly associated with increased DMF/S index (1.12; 1.01–1.25) only. Prospective model associating 10-year SSD intake with 15-year caries experience was not significant. CONCLUSIONS: SSD intake significantly increases the caries burden in 10-year-olds, with attenuated effects in 15-year-olds. To prevent caries, SSD consumption should be reduced, especially in children and adolescents. BioMed Central 2020-03-19 /pmc/articles/PMC7082943/ /pubmed/32192461 http://dx.doi.org/10.1186/s12903-020-01068-9 Text en © The Author(s) 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research Article
Pitchika, Vinay
Standl, Marie
Harris, Carla
Thiering, Elisabeth
Hickel, Reinhard
Heinrich, Joachim
Kühnisch, Jan
Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title_full Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title_fullStr Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title_full_unstemmed Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title_short Association of sugar-sweetened drinks with caries in 10- and 15-year-olds
title_sort association of sugar-sweetened drinks with caries in 10- and 15-year-olds
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7082943/
https://www.ncbi.nlm.nih.gov/pubmed/32192461
http://dx.doi.org/10.1186/s12903-020-01068-9
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