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How resilient is the United States’ food system to pandemics?

Rarely have studies focused on the second- and third-order effects of pandemics. Limiting the disruption of critical infrastructures during a pandemic is important for the survival and health of society (i.e., electricity, water, and food) as most medical and public health responses to a pandemic de...

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Detalles Bibliográficos
Autores principales: Huff, Andrew G., Beyeler, Walter E., Kelley, Nicholas S., McNitt, Joseph A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer New York 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7100062/
https://www.ncbi.nlm.nih.gov/pubmed/32226708
http://dx.doi.org/10.1007/s13412-015-0275-3

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