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Selected Viruses Detected on and in our Food
PURPOSE OF REVIEW: The purpose of this review is to provide an update on recent literature and findings concerning selected foodborne viruses. Two groups of viruses were selected: (a) the most important viruses contaminating food, based on numbers of publications in the last 5 years and (b) viruses...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer International Publishing
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7100512/ https://www.ncbi.nlm.nih.gov/pubmed/32226717 http://dx.doi.org/10.1007/s40588-018-0087-9 |