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Diarylheptanoids as nutraceutical: A review

Phenolic compounds are naturally occurring compounds present ubiquitously in plants. They have potential health benefits and substantiate evidence for their nutraceutical applications. Diarylheptanoids are part of the broad class of plant phenolics with structurally divergent compounds. They have be...

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Detalles Bibliográficos
Autores principales: Ganapathy, G., Preethi, R., Moses, J.A., Anandharamakrishnan, C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7102868/
https://www.ncbi.nlm.nih.gov/pubmed/32288931
http://dx.doi.org/10.1016/j.bcab.2019.101109
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author Ganapathy, G.
Preethi, R.
Moses, J.A.
Anandharamakrishnan, C.
author_facet Ganapathy, G.
Preethi, R.
Moses, J.A.
Anandharamakrishnan, C.
author_sort Ganapathy, G.
collection PubMed
description Phenolic compounds are naturally occurring compounds present ubiquitously in plants. They have potential health benefits and substantiate evidence for their nutraceutical applications. Diarylheptanoids are part of the broad class of plant phenolics with structurally divergent compounds. They have been used in traditional medicines and homemade remedies to treat various ailments, as organoleptic additives in foods, and also for aesthetic purposes. With their potential therapeutic and organoleptic characteristics, diarylhepatanoids can be rightly termed as nutraceuticals. This review summarizes the wide range of pharmacological activities of diarylhepatanoids and nutraceutical formulations, with relevance to human health.
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spelling pubmed-71028682020-03-31 Diarylheptanoids as nutraceutical: A review Ganapathy, G. Preethi, R. Moses, J.A. Anandharamakrishnan, C. Biocatal Agric Biotechnol Article Phenolic compounds are naturally occurring compounds present ubiquitously in plants. They have potential health benefits and substantiate evidence for their nutraceutical applications. Diarylheptanoids are part of the broad class of plant phenolics with structurally divergent compounds. They have been used in traditional medicines and homemade remedies to treat various ailments, as organoleptic additives in foods, and also for aesthetic purposes. With their potential therapeutic and organoleptic characteristics, diarylhepatanoids can be rightly termed as nutraceuticals. This review summarizes the wide range of pharmacological activities of diarylhepatanoids and nutraceutical formulations, with relevance to human health. Elsevier Ltd. 2019-05 2019-03-26 /pmc/articles/PMC7102868/ /pubmed/32288931 http://dx.doi.org/10.1016/j.bcab.2019.101109 Text en © 2019 Elsevier Ltd. All rights reserved. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active.
spellingShingle Article
Ganapathy, G.
Preethi, R.
Moses, J.A.
Anandharamakrishnan, C.
Diarylheptanoids as nutraceutical: A review
title Diarylheptanoids as nutraceutical: A review
title_full Diarylheptanoids as nutraceutical: A review
title_fullStr Diarylheptanoids as nutraceutical: A review
title_full_unstemmed Diarylheptanoids as nutraceutical: A review
title_short Diarylheptanoids as nutraceutical: A review
title_sort diarylheptanoids as nutraceutical: a review
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7102868/
https://www.ncbi.nlm.nih.gov/pubmed/32288931
http://dx.doi.org/10.1016/j.bcab.2019.101109
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