A 14 nucleotide deletion mutation in the coding region of the PpBBX24 gene is associated with the red skin of “Zaosu Red” pear (Pyrus pyrifolia White Pear Group): a deletion in the PpBBX24 gene is associated with the red skin of pear

Red skin is an important quality trait for pear fruits and is determined by the concentration and composition of anthocyanins. The regulatory mechanism underlying anthocyanin accumulation is a popular topic in fruit research. Red mutants are ideal materials for studying the molecular mechanism of co...

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Detalles Bibliográficos
Autores principales: Ou, Chunqing, Zhang, Xiaoli, Wang, Fei, Zhang, Liyi, Zhang, Yanjie, Fang, Ming, Wang, Jiahong, Wang, Jixun, Jiang, Shuling, Zhang, Zhihong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7109114/
https://www.ncbi.nlm.nih.gov/pubmed/32257225
http://dx.doi.org/10.1038/s41438-020-0259-7

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