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Molar absorptivity and A(1cm)(1%) values for proteins at selected wavelengths of the ultraviolet and visible regions—XVIII

A table of molar absorptivity and A(1cm)(1%) values for more than 180 proteins is given. The conditions used to obtain these values and references to the original literature are also'given.

Detalles Bibliográficos
Autor principal: Kirschenbaum, Donald M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd. 1980
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7111548/
https://www.ncbi.nlm.nih.gov/pubmed/6991306
http://dx.doi.org/10.1016/0020-711X(80)90257-8
Descripción
Sumario:A table of molar absorptivity and A(1cm)(1%) values for more than 180 proteins is given. The conditions used to obtain these values and references to the original literature are also'given.