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Characterisation of rubella virus hemagglutinin rosettes
Purified rubella virus treated with Triton X-100 was subjected to centrifugation in a sucrose density gradient containing nonionic detergent β-D-octylglucoside. The result of this treatment was the formation of hemagglutinating rosettes containing viral glycoproteins VP(2) (50,000 mol. wt.) and VP(3...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Published by Elsevier B.V.
1981
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7119566/ https://www.ncbi.nlm.nih.gov/pubmed/7228976 http://dx.doi.org/10.1016/0166-0934(81)90009-4 |
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author | Trudel, M. Marchessault, F. Payment, P. |
author_facet | Trudel, M. Marchessault, F. Payment, P. |
author_sort | Trudel, M. |
collection | PubMed |
description | Purified rubella virus treated with Triton X-100 was subjected to centrifugation in a sucrose density gradient containing nonionic detergent β-D-octylglucoside. The result of this treatment was the formation of hemagglutinating rosettes containing viral glycoproteins VP(2) (50,000 mol. wt.) and VP(3) (63,000 mol. wt.). The rosettes have a 26 S sedimentation coefficient and a density of 1.2 g/cm(3) in sucrose. Electron microscopy revealed 15 nm rosettes with a hollow center. The molecular weight of the rosettes was extrapolated at 850,00 |
format | Online Article Text |
id | pubmed-7119566 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1981 |
publisher | Published by Elsevier B.V. |
record_format | MEDLINE/PubMed |
spelling | pubmed-71195662020-04-08 Characterisation of rubella virus hemagglutinin rosettes Trudel, M. Marchessault, F. Payment, P. J Virol Methods Article Purified rubella virus treated with Triton X-100 was subjected to centrifugation in a sucrose density gradient containing nonionic detergent β-D-octylglucoside. The result of this treatment was the formation of hemagglutinating rosettes containing viral glycoproteins VP(2) (50,000 mol. wt.) and VP(3) (63,000 mol. wt.). The rosettes have a 26 S sedimentation coefficient and a density of 1.2 g/cm(3) in sucrose. Electron microscopy revealed 15 nm rosettes with a hollow center. The molecular weight of the rosettes was extrapolated at 850,00 Published by Elsevier B.V. 1981-03 2002-11-13 /pmc/articles/PMC7119566/ /pubmed/7228976 http://dx.doi.org/10.1016/0166-0934(81)90009-4 Text en Copyright © 1981 Published by Elsevier B.V. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Trudel, M. Marchessault, F. Payment, P. Characterisation of rubella virus hemagglutinin rosettes |
title | Characterisation of rubella virus hemagglutinin rosettes |
title_full | Characterisation of rubella virus hemagglutinin rosettes |
title_fullStr | Characterisation of rubella virus hemagglutinin rosettes |
title_full_unstemmed | Characterisation of rubella virus hemagglutinin rosettes |
title_short | Characterisation of rubella virus hemagglutinin rosettes |
title_sort | characterisation of rubella virus hemagglutinin rosettes |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7119566/ https://www.ncbi.nlm.nih.gov/pubmed/7228976 http://dx.doi.org/10.1016/0166-0934(81)90009-4 |
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