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IgM, IgA, IgG1 and IgG2 specific responses in blood and gut secretion of calves fed soyabean products
Calves fed soya proteins may develop severe gastrointestinal disorders. Whether these are predominantly associated with particular Ig subclasses and (or) dietary proteins remains unclear. Therefore, antibody responses to soyabean protein were analysed by dot- and blot-immunobinding in plasma and int...
Autores principales: | Dréau, D., Lallès, J.P., Salmon, H., Toullec, R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Published by Elsevier B.V.
1995
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7119706/ https://www.ncbi.nlm.nih.gov/pubmed/8533300 http://dx.doi.org/10.1016/0165-2427(94)05375-3 |
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