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Food is Just One of Life’s Risks
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
2005
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7121550/ http://dx.doi.org/10.1007/3-540-27003-5_2 |
_version_ | 1783515227388641280 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-7121550 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2005 |
record_format | MEDLINE/PubMed |
spelling | pubmed-71215502020-04-06 Food is Just One of Life’s Risks Is it Safe to Eat? Article 2005 /pmc/articles/PMC7121550/ http://dx.doi.org/10.1007/3-540-27003-5_2 Text en © Springer-Verlag Berlin Heidelberg 2005 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic. |
spellingShingle | Article Food is Just One of Life’s Risks |
title | Food is Just One of Life’s Risks |
title_full | Food is Just One of Life’s Risks |
title_fullStr | Food is Just One of Life’s Risks |
title_full_unstemmed | Food is Just One of Life’s Risks |
title_short | Food is Just One of Life’s Risks |
title_sort | food is just one of life’s risks |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7121550/ http://dx.doi.org/10.1007/3-540-27003-5_2 |