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Consumption of fruit and vegetables and the risk of type 2 diabetes: a 4-year longitudinal study among Swedish adults

A low intake of fruit and vegetables is a significant contributor to the global burden of disease. The aim of this study was to estimate the size of the risk of type 2 diabetes (T2D) of a low intake and to investigate possible sex differences. In this regard, this study used a longitudinal data from...

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Detalles Bibliográficos
Autores principales: Ahmed, Arif, Lager, Anton, Fredlund, Peeter, Elinder, Liselotte Schäfer
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7132554/
https://www.ncbi.nlm.nih.gov/pubmed/32284862
http://dx.doi.org/10.1017/jns.2020.7

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