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Carbohydrate-induced conformational changes strongly modulate the antigenicity of coronavirus TGEV glycoproteins S and M
The carbohydrate composition and the immunoreactivity of the S and M glycoproteins of the coronavirus TGEV were studied at different stages of their maturation. The biosynthesis of S and M was analyzed in the presence of tunicamycin and monensin. The effect of treatment with endoglycosidases H and F...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Published by Elsevier B.V.
1991
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7134005/ https://www.ncbi.nlm.nih.gov/pubmed/1950169 http://dx.doi.org/10.1016/0168-1702(91)90103-3 |