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Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production
Acetogenic bacteria can convert waste gases into fuels and chemicals. Design of bioprocesses for waste carbon valorization requires quantification of steady-state carbon flows. Here, steady-state quantification of autotrophic chemostats containing Clostridium autoethanogenum grown on CO(2) and H(2)...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7135887/ https://www.ncbi.nlm.nih.gov/pubmed/32292775 http://dx.doi.org/10.3389/fbioe.2020.00204 |
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author | Heffernan, James K. Valgepea, Kaspar de Souza Pinto Lemgruber, Renato Casini, Isabella Plan, Manuel Tappel, Ryan Simpson, Sean D. Köpke, Michael Nielsen, Lars K. Marcellin, Esteban |
author_facet | Heffernan, James K. Valgepea, Kaspar de Souza Pinto Lemgruber, Renato Casini, Isabella Plan, Manuel Tappel, Ryan Simpson, Sean D. Köpke, Michael Nielsen, Lars K. Marcellin, Esteban |
author_sort | Heffernan, James K. |
collection | PubMed |
description | Acetogenic bacteria can convert waste gases into fuels and chemicals. Design of bioprocesses for waste carbon valorization requires quantification of steady-state carbon flows. Here, steady-state quantification of autotrophic chemostats containing Clostridium autoethanogenum grown on CO(2) and H(2) revealed that captured carbon (460 ± 80 mmol/gDCW/day) had a significant distribution to ethanol (54 ± 3 C-mol% with a 2.4 ± 0.3 g/L titer). We were impressed with this initial result, but also observed limitations to biomass concentration and growth rate. Metabolic modeling predicted culture performance and indicated significant metabolic adjustments when compared to fermentation with CO as the carbon source. Moreover, modeling highlighted flux to pyruvate, and subsequently reduced ferredoxin, as a target for improving CO(2) and H(2) fermentation. Supplementation with a small amount of CO enabled co-utilization with CO(2), and enhanced CO(2) fermentation performance significantly, while maintaining an industrially relevant product profile. Additionally, the highest specific flux through the Wood-Ljungdahl pathway was observed during co-utilization of CO(2) and CO. Furthermore, the addition of CO led to superior CO(2)-valorizing characteristics (9.7 ± 0.4 g/L ethanol with a 66 ± 2 C-mol% distribution, and 540 ± 20 mmol CO(2)/gDCW/day). Similar industrial processes are commercial or currently being scaled up, indicating CO-supplemented CO(2) and H(2) fermentation has high potential for sustainable fuel and chemical production. This work also provides a reference dataset to advance our understanding of CO(2) gas fermentation, which can contribute to mitigating climate change. |
format | Online Article Text |
id | pubmed-7135887 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-71358872020-04-14 Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production Heffernan, James K. Valgepea, Kaspar de Souza Pinto Lemgruber, Renato Casini, Isabella Plan, Manuel Tappel, Ryan Simpson, Sean D. Köpke, Michael Nielsen, Lars K. Marcellin, Esteban Front Bioeng Biotechnol Bioengineering and Biotechnology Acetogenic bacteria can convert waste gases into fuels and chemicals. Design of bioprocesses for waste carbon valorization requires quantification of steady-state carbon flows. Here, steady-state quantification of autotrophic chemostats containing Clostridium autoethanogenum grown on CO(2) and H(2) revealed that captured carbon (460 ± 80 mmol/gDCW/day) had a significant distribution to ethanol (54 ± 3 C-mol% with a 2.4 ± 0.3 g/L titer). We were impressed with this initial result, but also observed limitations to biomass concentration and growth rate. Metabolic modeling predicted culture performance and indicated significant metabolic adjustments when compared to fermentation with CO as the carbon source. Moreover, modeling highlighted flux to pyruvate, and subsequently reduced ferredoxin, as a target for improving CO(2) and H(2) fermentation. Supplementation with a small amount of CO enabled co-utilization with CO(2), and enhanced CO(2) fermentation performance significantly, while maintaining an industrially relevant product profile. Additionally, the highest specific flux through the Wood-Ljungdahl pathway was observed during co-utilization of CO(2) and CO. Furthermore, the addition of CO led to superior CO(2)-valorizing characteristics (9.7 ± 0.4 g/L ethanol with a 66 ± 2 C-mol% distribution, and 540 ± 20 mmol CO(2)/gDCW/day). Similar industrial processes are commercial or currently being scaled up, indicating CO-supplemented CO(2) and H(2) fermentation has high potential for sustainable fuel and chemical production. This work also provides a reference dataset to advance our understanding of CO(2) gas fermentation, which can contribute to mitigating climate change. Frontiers Media S.A. 2020-03-27 /pmc/articles/PMC7135887/ /pubmed/32292775 http://dx.doi.org/10.3389/fbioe.2020.00204 Text en Copyright © 2020 Heffernan, Valgepea, de Souza Pinto Lemgruber, Casini, Plan, Tappel, Simpson, Köpke, Nielsen and Marcellin. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Bioengineering and Biotechnology Heffernan, James K. Valgepea, Kaspar de Souza Pinto Lemgruber, Renato Casini, Isabella Plan, Manuel Tappel, Ryan Simpson, Sean D. Köpke, Michael Nielsen, Lars K. Marcellin, Esteban Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title | Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title_full | Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title_fullStr | Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title_full_unstemmed | Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title_short | Enhancing CO(2)-Valorization Using Clostridium autoethanogenum for Sustainable Fuel and Chemicals Production |
title_sort | enhancing co(2)-valorization using clostridium autoethanogenum for sustainable fuel and chemicals production |
topic | Bioengineering and Biotechnology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7135887/ https://www.ncbi.nlm.nih.gov/pubmed/32292775 http://dx.doi.org/10.3389/fbioe.2020.00204 |
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