Cargando…

Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study

INTRODUCTION: Different types of ketosis-prone obese diabetic patients are seen in the clinic. At present, the mechanism responsible for ketosis onset in these patients remains unclear, and we do not know how these patients should be optimally treated to prevent recurrent ketosis. Therefore, this st...

Descripción completa

Detalles Bibliográficos
Autores principales: Shi, Li, Zhou, Liang, Liu, Juan, Ding, Yang, Ye, Xin-hua, Cheng, Jin-luo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Healthcare 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7136370/
https://www.ncbi.nlm.nih.gov/pubmed/32170596
http://dx.doi.org/10.1007/s13300-020-00800-6
_version_ 1783518233354043392
author Shi, Li
Zhou, Liang
Liu, Juan
Ding, Yang
Ye, Xin-hua
Cheng, Jin-luo
author_facet Shi, Li
Zhou, Liang
Liu, Juan
Ding, Yang
Ye, Xin-hua
Cheng, Jin-luo
author_sort Shi, Li
collection PubMed
description INTRODUCTION: Different types of ketosis-prone obese diabetic patients are seen in the clinic. At present, the mechanism responsible for ketosis onset in these patients remains unclear, and we do not know how these patients should be optimally treated to prevent recurrent ketosis. Therefore, this study aims to investigate risk factors of ketosis in obese ketosis-prone diabetic (OB-KPD) patients. METHODS: In an observational case-control study, primary OB-KPD patients [body mass index (BMI) ≥ 28 kg/m(2)] were selected as the study group (OB-KPD group), and primary obese type 2 diabetes patients served as the control group (OB-T2DM group). Clinical diagnostic assessments of fasting plasma glucose (FPG), glycated hemoglobin (HbA1c), blood lipid, area under curve of serum C-peptide (AUC(C-P)) after steamed bread meal, insulin sensitivity index (ISI), β-hydroxybutyric acid (β-HB) and free fatty acid (FFA) vlaues of the subjects were collected. Subjects in the OB-KPD group were followed up for 1 year to determine the likelihood of insulin therapy cessation and whether ketosis recurred by assessing clinical chemistry parameters at 1-year follow-up. RESULTS: Seventy-five subjects were screened, of which 15 were not included in the study for several identified clinical reasons. On enrollment, the OB-KPD group displayed significantly higher FPG, HbA1c and FFA levels than the OB-T2DM group (p < 0.01), while AUC(C-P) and ISI values were significantly lower than in the OB-T2DM group (p < 0.01 and p = 0.03). Statistical analysis showed that increases in β-HB in the OB-KPD group were associated with increased blood glucose and FFA and decreased AUC(C-P) and ISI values. Furthermore, decreases in AUC(C-P) were closely associated with increased blood glucose values. CONCLUSION: The occurrence of ketosis in ketosis-prone obese diabetic patients may be related to glucose and lipid metabolism disorders, increased insulin resistance and decreased β-cell secretory functions. TRIAL REGISTRATION: This work was registered at the Chinese Clinical Trial Registry with trial registration identifier no. ChiCTR1900025909.
format Online
Article
Text
id pubmed-7136370
institution National Center for Biotechnology Information
language English
publishDate 2020
publisher Springer Healthcare
record_format MEDLINE/PubMed
spelling pubmed-71363702020-04-09 Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study Shi, Li Zhou, Liang Liu, Juan Ding, Yang Ye, Xin-hua Cheng, Jin-luo Diabetes Ther Original Research INTRODUCTION: Different types of ketosis-prone obese diabetic patients are seen in the clinic. At present, the mechanism responsible for ketosis onset in these patients remains unclear, and we do not know how these patients should be optimally treated to prevent recurrent ketosis. Therefore, this study aims to investigate risk factors of ketosis in obese ketosis-prone diabetic (OB-KPD) patients. METHODS: In an observational case-control study, primary OB-KPD patients [body mass index (BMI) ≥ 28 kg/m(2)] were selected as the study group (OB-KPD group), and primary obese type 2 diabetes patients served as the control group (OB-T2DM group). Clinical diagnostic assessments of fasting plasma glucose (FPG), glycated hemoglobin (HbA1c), blood lipid, area under curve of serum C-peptide (AUC(C-P)) after steamed bread meal, insulin sensitivity index (ISI), β-hydroxybutyric acid (β-HB) and free fatty acid (FFA) vlaues of the subjects were collected. Subjects in the OB-KPD group were followed up for 1 year to determine the likelihood of insulin therapy cessation and whether ketosis recurred by assessing clinical chemistry parameters at 1-year follow-up. RESULTS: Seventy-five subjects were screened, of which 15 were not included in the study for several identified clinical reasons. On enrollment, the OB-KPD group displayed significantly higher FPG, HbA1c and FFA levels than the OB-T2DM group (p < 0.01), while AUC(C-P) and ISI values were significantly lower than in the OB-T2DM group (p < 0.01 and p = 0.03). Statistical analysis showed that increases in β-HB in the OB-KPD group were associated with increased blood glucose and FFA and decreased AUC(C-P) and ISI values. Furthermore, decreases in AUC(C-P) were closely associated with increased blood glucose values. CONCLUSION: The occurrence of ketosis in ketosis-prone obese diabetic patients may be related to glucose and lipid metabolism disorders, increased insulin resistance and decreased β-cell secretory functions. TRIAL REGISTRATION: This work was registered at the Chinese Clinical Trial Registry with trial registration identifier no. ChiCTR1900025909. Springer Healthcare 2020-03-13 2020-04 /pmc/articles/PMC7136370/ /pubmed/32170596 http://dx.doi.org/10.1007/s13300-020-00800-6 Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License, which permits any non-commercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by-nc/4.0/.
spellingShingle Original Research
Shi, Li
Zhou, Liang
Liu, Juan
Ding, Yang
Ye, Xin-hua
Cheng, Jin-luo
Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title_full Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title_fullStr Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title_full_unstemmed Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title_short Risk Factors of Ketosis in Obese Ketosis-Prone Diabetic Patients: A Case-Control Study
title_sort risk factors of ketosis in obese ketosis-prone diabetic patients: a case-control study
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7136370/
https://www.ncbi.nlm.nih.gov/pubmed/32170596
http://dx.doi.org/10.1007/s13300-020-00800-6
work_keys_str_mv AT shili riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy
AT zhouliang riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy
AT liujuan riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy
AT dingyang riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy
AT yexinhua riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy
AT chengjinluo riskfactorsofketosisinobeseketosispronediabeticpatientsacasecontrolstudy